Summer is here, and with it comes the perfect excuse to indulge in some delicious and refreshing blue mocktails. Gone are the days when you had to sacrifice flavor for a non-alcoholic drink option. With these 20 amazing blue mocktail recipes, you’ll be sipping on something cool and delightful that’s sure to quench your thirst.
From classic flavors like lemonade and mint julep, to fruity twists like blueberry mojito and tropical blue lemonade, there’s something for everyone in this collection. Whether you’re looking for a sweet treat or a tangy twist, these blue mocktails are sure to hit the spot on those hot summer days.
In this article, we’ll dive into each of these recipes, exploring the unique flavors and ingredients that make them so special. From simple sippers to more elaborate concoctions, we’ve got you covered with everything you need to know to create your own refreshing blue mocktails at home.
Blue Lagoon Mocktail
Experience the tropical taste of a Blue Lagoon without the booze! This refreshing mocktail is perfect for warm weather and social gatherings.
Ingredients:
– 2 cups pineapple juice
– 1 cup coconut milk
– 1/2 cup blue curaçao syrup
– 1/4 cup freshly squeezed lime juice
– Ice cubes
– Pineapple wedges and cherry halves for garnish (optional)
Instructions:
1. In a large pitcher, combine pineapple juice and coconut milk. Stir well to combine.
2. Add the blue curaçao syrup and stir until fully incorporated.
3. Squeeze in the freshly squeezed lime juice.
4. Fill glasses with ice and pour the Blue Lagoon Mocktail mixture over the ice.
5. Stir gently to combine.
6. Garnish with pineapple wedges and cherry halves, if desired.
Cooking Time: None! This mocktail is ready to serve immediately.
Enjoy your refreshing and fruity Blue Lagoon Mocktail!
Ocean Breeze Cooler
Escape to a tropical paradise with this refreshing Ocean Breeze Cooler! A perfect blend of citrus and sweetness, it’s the perfect drink for hot summer days.
Ingredients:
– 2 cups pineapple juice
– 1 cup coconut water
– 1/2 cup freshly squeezed orange juice
– 1/4 cup grenadine syrup
– 1/4 cup lemon-lime soda
– Slices of orange, lemon, and lime for garnish
Instructions:
1. In a large pitcher, combine pineapple juice, coconut water, and orange juice.
2. Stir in grenadine syrup until well combined.
3. Add lemon-lime soda and stir gently.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice in tall glasses and garnish with slices of orange, lemon, and lime.
Cooking Time: None! Just mix and chill.
Blueberry Mojito Mocktail
Refresh your senses with this sweet and tangy Blueberry Mojito Mocktail, perfect for warm weather gatherings or a quick pick-me-up.
Ingredients:
– 2 cups fresh blueberries
– 1 cup club soda
– 1/4 cup lime juice
– 1 tablespoon sugar
– 1/4 teaspoon mint extract
– Ice cubes
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, muddle the blueberries with the sugar until well combined.
2. Add the lime juice and mint extract; stir to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, stir in the club soda.
5. Fill glasses with ice and pour the Blueberry Mojito Mocktail over the ice.
6. Garnish with a sprig of fresh mint and serve immediately.
Cooking Time: None
Tropical Blue Lemonade
Escape to a tropical paradise with this refreshing twist on classic lemonade. Infused with the sweet and tangy flavors of blue curaçao, this drink is perfect for hot summer days or any occasion that calls for a cool and fruity treat.
Ingredients:
– 2 cups freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– 1/2 cup blue curaçao syrup (or to taste)
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, mix together lemon juice and sugar until the sugar is fully dissolved.
2. Add water to the pitcher and stir well to combine.
3. Add blue curaçao syrup to taste. Start with 1/4 cup and adjust to your desired level of blue-ness.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice cubes, garnished with fresh mint leaves if desired.
Cooking Time: None! Just mix and chill.
Blue Hawaiian Punch
Combine tropical flavors with a refreshing twist on this classic punch recipe.
Ingredients:
- 1 cup pineapple juice
- 1 cup orange juice
- 1/2 cup coconut cream
- 1/4 cup blue curaçao syrup (or 1-2 drops blue food coloring)
- 2 cups lemon-lime soda
- Sliced pineapple, orange, and cherry for garnish (optional)
Instructions:
- In a large pitcher, combine pineapple juice, orange juice, and coconut cream. Stir until well combined.
- Add blue curaçao syrup or food coloring to tint the punch desired shade of blue. Stir to combine.
- Pour in lemon-lime soda and stir gently.
- Chill the mixture for at least 30 minutes before serving.
Cooking Time: 5-10 minutes (prep only, no cooking involved)
Garnish with sliced pineapple, orange, and cherry, if desired. Serve over ice in tall glasses or a punch bowl for a festive touch! Enjoy!
Azure Dream Smoothie
Escape to a tropical paradise with this refreshing Azure Dream Smoothie! Made with the sweetest pineapple and tangy coconut, this creamy blend is perfect for hot summer days or as a pick-me-up anytime.
Ingredients:
– 1 cup frozen pineapple
– 1/2 cup unsweetened coconut milk
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Ice cubes (as needed)
Instructions:
1. Add all the ingredients to a blender and blend until smooth.
2. Taste and adjust sweetness or flavor as desired.
3. Pour into a glass and serve immediately.
Cooking Time: None! This recipe is ready in just 5 minutes!
Enjoy your Azure Dream Smoothie and let the tropical vibes wash over you!
Blue Raspberry Fizz
A refreshing twist on classic lemon-lime soda, this Blue Raspberry Fizz is perfect for warm weather gatherings or as a pick-me-up any time of the year.
Ingredients:
– 2 cups sparkling water
– 1 cup blue raspberry syrup (or to taste)
– 1/4 cup freshly squeezed lime juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Ice cubes
– Sliced limes or raspberries for garnish (optional)
Instructions:
1. Fill a large pitcher with ice cubes.
2. Pour in the blue raspberry syrup, followed by the lime juice and simple syrup. Stir until well combined.
3. Top the mixture off with sparkling water. Stir gently to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve the Blue Raspberry Fizz over ice in tall glasses. Garnish with a slice of lime or a few raspberries, if desired.
Cooking Time: None
Midnight Sky Spritzer
A refreshing twist on the classic spritzer, this Midnight Sky Spritzer is perfect for warm evenings or special occasions.
Ingredients:
– 2 oz Prosecco or sparkling wine
– 1 oz Blue Curaçao liqueur
– 1 oz Pineapple juice
– Splash of lemon-lime soda
– Fresh mint leaves and pineapple wedges for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the Prosecco, Blue Curaçao, and pineapple juice.
3. Shake gently to combine and chill the ingredients (about 10-15 seconds).
4. Strain the mixture into a chilled glass filled with ice.
5. Top with a splash of lemon-lime soda.
6. Garnish with fresh mint leaves and a pineapple wedge.
Cooking Time: None!
Enjoy your Midnight Sky Spritzer as a unique and delicious beverage for any occasion.
Blue Curacao Lemonade
A refreshing twist on classic lemonade, this recipe combines the citrusy sweetness of lemons with the subtle blueberry flavor of Blue Curacao liqueur.
Ingredients:
– 1 cup freshly squeezed lemon juice
– 2 cups sugar
– 4 cups water
– 1/4 cup Blue Curacao liqueur
– Ice cubes
Instructions:
1. In a large pitcher, mix together the lemon juice and sugar until the sugar is completely dissolved.
2. Add the water to the pitcher and stir well to combine.
3. Add the Blue Curacao liqueur and stir gently to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
5. Serve the lemonade over ice and garnish with a lemon slice or wheel, if desired.
Cooking Time: None required! Simply chill the mixture and serve.
Frosted Blue Margarita Mocktail
A refreshing twist on the classic margarita, this frosted blue mocktail is perfect for warm weather gatherings or as a unique treat any time of the year.
Ingredients:
– 2 cups sparkling water
– 1 cup frozen blue raspberry syrup
– 1/2 cup freshly squeezed lime juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Sliced ice cubes
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine sparkling water, blue raspberry syrup, and lime juice. Stir until the syrup is fully dissolved.
2. Add simple syrup and stir to combine.
3. Fill glasses with ice and pour the Frosted Blue Margarita Mocktail over the ice.
4. Garnish each glass with a few fresh mint leaves.
5. Serve immediately and enjoy!
Cooking Time: None, as this is a mocktail recipe.
Blue Lavender Lemonade
This refreshing drink combines the sweetness of lavender with the tanginess of lemon and a hint of blueberry, perfect for hot summer days.
Ingredients:
– 2 cups freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/4 cup dried lavender buds
– 1/4 cup blueberry syrup or 1-2 blueberries, pureed
– Ice cubes
– Fresh lavender sprigs and blueberries for garnish (optional)
Instructions:
1. In a large pitcher, combine lemon juice and sugar. Stir until sugar is dissolved.
2. Add water to the pitcher and stir well.
3. Add dried lavender buds to the pitcher and let it steep in the refrigerator for at least 30 minutes or overnight.
4. Strain the lavender buds from the mixture and discard the buds.
5. Add blueberry syrup or pureed blueberries to the pitcher and stir well.
6. Chill the lemonade in the refrigerator for at least 30 minutes before serving.
7. Serve over ice and garnish with fresh lavender sprigs and blueberries, if desired.
Cooking Time: None required! This recipe is a refreshing drink that’s ready in just a few minutes.
Electric Blue Slush
Quench your thirst with this vibrant and refreshing slush, perfect for hot summer days!
Ingredients:
– 2 cups of blue raspberry flavored ice cream
– 1 cup of lemon-lime soda (e.g., Sprite or 7-Up)
– 1/4 cup of granulated sugar
– Ice cubes
Instructions:
1. In a blender, combine the ice cream and sugar. Blend until smooth.
2. Add the lemon-lime soda and blend until well combined.
3. Taste and adjust sweetness if needed.
4. Pour into glasses filled with ice and serve immediately.
Cooking Time: 5 minutes
Blue Coconut Cream Delight
A refreshing dessert that combines the sweetness of coconut with the tanginess of blue curaçao, perfect for warm weather.
Ingredients:
– 1 can (14 oz) sweetened condensed milk
– 1 cup heavy cream
– 2 tablespoons unsweetened shredded coconut
– 2 tablespoons blue curaçao liqueur
– 1/4 teaspoon salt
– 1/2 cup chopped fresh pineapple
– Whipped cream and toasted coconut flakes for garnish (optional)
Instructions:
1. In a medium bowl, whisk together sweetened condensed milk, heavy cream, unsweetened shredded coconut, blue curaçao liqueur, and salt until well combined.
2. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
3. Just before serving, fold in chopped fresh pineapple.
4. Spoon into individual serving cups or glasses.
5. Top with whipped cream and toasted coconut flakes, if desired.
Cooking Time: Refrigeration time: 30 minutes; Serving time: immediate
Berry Blue Sparkler
Add a touch of sparkle to your day with this refreshing Berry Blue Sparkler recipe! Made with mixed berries, sparkling water, and a hint of citrus, this drink is perfect for hot summer days or as a pick-me-up any time of the year.
Ingredients:
– 1 cup mixed berries (blueberries, raspberries, blackberries)
– 1 cup sparkling water
– 2 tablespoons freshly squeezed lime juice
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine the mixed berries and honey. Muddle the berries with a spoon or muddler until they release their juice and the mixture is well combined.
2. Add the freshly squeezed lime juice to the pitcher and stir to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Just before serving, add the sparkling water to the pitcher and stir gently.
5. Fill glasses with ice and pour the Berry Blue Sparkler over the ice.
6. Garnish with fresh mint leaves, if desired.
Cooking Time: None! This recipe is ready in 30 minutes or less.
Blue Mint Julep Mocktail
Experience the refreshing charm of a classic mint julep, minus the bourbon and perfect for warm weather gatherings.
Ingredients:
– 2 cups fresh mint leaves
– 1 cup crushed ice
– 1/2 cup freshly squeezed lime juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 cup sparkling water
– Ice cubes
Instructions:
1. In a large pitcher, gently press the mint leaves with a muddler or the back of a spoon to release their oils and flavor.
2. Add crushed ice to the pitcher and stir until the mixture is well combined and chilled.
3. Stir in lime juice and simple syrup until dissolved.
4. Top with sparkling water and stir gently.
5. Serve immediately, garnished with additional fresh mint leaves if desired.
Cooking Time: 5 minutes
Tidal Wave Iced Tea
Revive your thirst with this refreshing Tidal Wave Iced Tea recipe, infused with the sweetness of tropical fruit and a hint of citrus.
Ingredients:
– 1 quart water
– 4 black tea bags (brewed)
– 1 cup pineapple juice
– 1/2 cup orange juice
– 1/4 cup lemon-lime soda
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Slices of pineapple, orange, and lemon for garnish
Instructions:
1. Brew the black tea bags in boiling water for 5 minutes.
2. Remove the tea bags and let the tea cool to room temperature.
3. In a large pitcher, combine the brewed tea, pineapple juice, and orange juice.
4. Stir in the lemon-lime soda and simple syrup until well combined.
5. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve the Tidal Wave Iced Tea over ice and garnish with slices of pineapple, orange, and lemon.
Cooking Time: None (brewing time included)
Blue Butterfly Pea Tea Lemonade
Elevate your summer with this refreshing twist on classic lemonade, featuring the subtle sweetness and vibrant color of blue butterfly pea tea.
Ingredients:
– 1 cup blue butterfly pea tea (cooled)
– 2 cups freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– Ice cubes
– Fresh mint leaves or edible flowers for garnish (optional)
Instructions:
1. In a large pitcher, whisk together cooled blue butterfly pea tea and lemon juice until well combined.
2. Add sugar and whisk until dissolved.
3. Add water to the pitcher and stir until the mixture is fully incorporated.
4. Chill the tea lemonade in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice and garnish with fresh mint leaves or edible flowers, if desired.
Cooking Time: None, as this recipe is a refreshing drink that’s ready to serve!
Frozen Blue Daiquiri Mocktail
Beat the heat with this refreshing and fruity mocktail perfect for hot summer days.
Ingredients:
– 2 cups mixed blueberries, frozen
– 1 cup vanilla ice cream
– 1/2 cup pineapple juice
– 1/4 cup freshly squeezed lime juice
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves or edible flowers for garnish (optional)
Instructions:
1. In a blender, combine frozen blueberries, vanilla ice cream, pineapple juice, and lime juice.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add honey and blend until well combined.
4. Taste and adjust sweetness or tartness as desired.
5. Pour into glasses filled with ice cubes.
6. Garnish with fresh mint leaves or edible flowers, if desired.
Cooking Time: 5 minutes
Blue Pineapple Splash
Start your day off right with this refreshing blend of blueberry and pineapple flavors.
Ingredients:
– 1 cup fresh or frozen blueberries
– 1/2 cup pineapple juice
– 1/4 cup sparkling water
– 1 tablespoon honey
– Ice cubes (as needed)
– Fresh pineapple wedges and blueberries for garnish (optional)
Instructions:
1. In a large pitcher, combine blueberries and pineapple juice. Stir until the blueberries have fully dissolved.
2. Add honey to taste and stir until dissolved.
3. Chill the mixture in the refrigerator for at least 30 minutes.
4. Just before serving, add sparkling water and stir gently.
5. Serve over ice cubes, if desired.
6. Garnish with fresh pineapple wedges and blueberries, if desired.
Cooking Time: None! This recipe is a quick and easy drink to prepare.
Enjoy your Blue Pineapple Splash!
Vanilla Blue Cream Soda
This refreshing soda recipe combines the sweetness of vanilla with the creaminess of blue curaçao, perfect for hot summer days.
Ingredients:
– 2 cups water
– 1 cup granulated sugar
– 1/4 teaspoon citric acid
– 1/2 teaspoon vanilla extract
– 1/4 cup blue curaçao syrup (or to taste)
– Soda water
Instructions:
1. Combine the water and sugar in a medium saucepan, heating until the sugar dissolves.
2. Remove from heat and stir in citric acid and vanilla extract.
3. Let the mixture cool to room temperature.
4. Once cooled, stir in blue curaçao syrup (adjust to desired color intensity).
5. Chill the mixture in the refrigerator for at least 2 hours or overnight.
6. To serve, pour the soda mixture into glasses filled with ice and top with soda water.
Cooking Time: None required; simply chill and serve.
Summary
Beat the summer heat with these refreshing blue mocktail recipes! From fruity twists like Blueberry Mojito Mocktail and Berry Blue Sparkler to creamy treats like Blue Coconut Cream Delight and Vanilla Blue Cream Soda, there’s something for everyone. Try a tropical escape with Ocean Breeze Cooler or take it cool with Azure Dream Smoothie. Whatever your taste buds desire, these 20 blue-tiful recipes will quench your thirst and satisfy your cravings. So go ahead, grab a glass, and indulge in the sweet serenity of summer sips!
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