Looking for a leaner alternative to ground beef? Ground bison is an excellent option. Not only does it contain less saturated fat, but it’s also higher in protein, making it a healthier choice for those looking to improve their diet. One of the best things about ground bison is that it doesn’t have a strong gamey taste, so even if you’re new to trying game meats, you can feel comfortable giving it a go.
Ground bison is incredibly versatile and can be used in a wide variety of dishes, from hearty pasta sauces to juicy burgers. We’ve compiled some of the most delicious ground bison recipes that you can easily try at home.
Chipotle Bison Chili With Lime Crema
Taking into account the rich flavors typically associated with hearty and comforting dishes, this ground bison chili recipe is designed to satisfy even the most discerning palates on a cold and chilly evening. The combination of ground meat with black beans, beef broth, beer, and chipotle chilies results in an incredibly appetizing dish that’s hard to resist. What truly elevates this chili, however, is the lime crema, which contributes a depth of flavor that’s both zesty and tangy.
Once you’ve taken a bite of this delightful bowl of chili, you’ll likely find yourself craving it again and again.
Ground Bison Pasta
Generally speaking, weeknight dinners can be a challenge, but this recipe is perfect for those busy evenings. Made in under 30 minutes, this bison pasta dish is quick, easy, and utterly delicious. A simple yet flavorful tomato sauce and homemade Italian seasoning take center stage, elevating the ground meat to new heights. When combined with cooked pasta, the result is a truly wholesome meal that’s sure to become a staple in your household. Give it a try and you won’t regret it!
Avocado & Pepper Jack Bison Burger
Needless to say, when it comes to satisfying your cravings for a mouth-watering burger, there’s no better option than trying out this incredible avocado and pepper jack bison burger. Not only is it incredibly easy to prepare, but it also boasts several health benefits compared to traditional beef burgers due to its leaner protein content.
The addition of ripe avocados brings an abundance of essential nutrients to the table, imparting a rich, creamy texture that perfectly complements the savory flavor of pepper jack cheese. Paired with a seasoned ground bison patty and an assortment of fresh vegetables, this culinary masterpiece is sure to leave you wanting more. Whether you’re in search of a quick yet satisfying meal or simply seeking inspiration for your next dinner creation, this recipe is an absolute must-try.
Bison Stroganoff
Versatile and easy-to-make, creamy dishes are always a delight. Using a combination of cream of mushroom soup, sour cream, and Worcestershire sauce, the stroganoff sauce is incredibly flavorful and rich in taste. Adding fresh mushrooms and ground bison to the mix creates a fantastic combination that’s perfect for a satisfying meal. Serve over egg noodles and indulge in this wonderful dish, sure to become a new favorite!
Slow Cooker Bison Chili
Gather around your loved ones because this comforting dish is sure to become a new favorite. The combination of white kidney beans and ground bison creates a hearty and delicious chili that’s elevated by the addition of salsa, cumin, and chili powder. This mouth-watering recipe is surprisingly easy to make, thanks to its slow cooker preparation method, which requires minimal attention and effort.
To take it to the next level, serve with jalapeños and cheese for an added burst of flavor and a truly satisfying experience.
Bacon Wrapped Bison Meatloaf
Elevate your comfort food game with this incredible ground bison meatloaf recipe, which cleverly puts a modern spin on a timeless classic! The addition of Panko breadcrumbs provides an exquisite texture that perfectly complements the aromatic and savory flavor imparted by thyme. To further enhance the dish, the meatloaves are wrapped in crispy bacon and brushed with ketchup during baking, creating a mouthwatering exterior that’s sure to elevate your senses.
Serve this delectable creation alongside some homemade crusty bread for a truly satisfying meal experience.
Slow Cooker Bison Sweet Potato Chili
Kickstarting your day on a chilly and rainy morning requires a hearty and comforting meal that not only satisfies your taste buds but also provides the necessary energy boost. This delectable chili recipe is an ideal choice, packed with a perfect blend of flavors and textures. Ground bison, sweet potatoes, tomatoes, avocados, and an assortment of herbs and spices come together to create a truly exceptional dish that will undoubtedly leave you craving for more.
With its ease of preparation in the slow cooker, this meal is effortless to make, making it perfect for a hassle-free cooking experience. To elevate its flavor profile even further, garnish with freshly chopped cilantro and red onions before serving.
Korean Sloppy Joes
Sink your teeth into these mouth-watering Korean sloppy joes that will undoubtedly become a staple in your household once you’ve taken a bite. The combination of hoisin sauce, sesame oil, ketchup, sriracha, and rice wine vinegar creates an unbeatable flavor profile, elevating the ground meat to new heights of deliciousness. Served on toasted buns and garnished with crunchy green onions, these sandwiches are nothing short of perfection. The best part?
They’re incredibly quick and easy to prepare, making them one of our go-to recipes for a satisfying meal anytime of day.
Bison Bolognese
Brimming with flavors and textures, a dish like bison bolognese is exactly what you need on a pasta night. The rich combination of ground bison and Italian pork sausage creates a perfect balance in this recipe, as the lean bison meat is expertly offset by the added fat from the sausage. This blend results in an exceptionally tasty and satisfying pasta dish that will leave you wanting more.
The use of red wine to deglaze the pot adds a depth of flavor, while the addition of brown sugar helps balance out the acidity of the sauce, further enhancing its deliciousness. To fully appreciate this incredible ground bison bolognese, top it with a generous sprinkle of Parmesan cheese before serving.
Low Fat Lettuce Bison Wraps
Offering a unique blend of flavors and textures, these low-fat and gluten-free lettuce bison wraps are the perfect solution for those seeking a healthy and nutritious meal option. The combination of aromatics and spices not only ensures that the meat is extremely flavorful but also creates a harmonious balance with the crisp lettuce. Furthermore, the added crunch from the lettuce provides an unparalleled level of satisfaction, making this dish truly delightful and hard to resist.
Whether you’re in the mood for something light or just need a quick pick-me-up, these wraps are sure to hit the spot. To take your meal to the next level, consider topping with avocado, which will not only add an extra layer of nutrition but also enhance the overall flavor profile.
Ground Bison And Cauliflower Bowl
Often overlooked as a protein source, bison is an excellent choice for a paleo diet due to its lean nature. Opting for ground bison instead of traditional beef adds a unique twist to this low-carb meal while maintaining the same level of flavor. Once you’ve prepared the ingredients, the cooking process itself takes less than 30 minutes, making it perfect for a quick weeknight dinner or a weekend lunch.
The combination of oregano, turmeric, salt, and pepper in the ground bison adds a savory depth that pairs well with the earthy taste of kale and cauliflower rice. Overall, this dish is not only easy to make but also surprisingly delicious, making it a great option for those looking to try something new.
Bison Three Bean Chili
Varying your meal options is essential for maintaining a healthy lifestyle, especially when it comes to feeding families. A nutritious and flavorful option that’s perfect for a family gathering is a three-bean chili made with kidney beans, chili beans, and black beans. These types of beans provide an abundance of nutrients and create a rich flavor profile that everyone can enjoy.
Adding ground meat and tomatoes takes the dish to the next level, making it a hearty meal that can be served with various sides. One of the best things about this recipe is its versatility – it’s easy to modify and adjust the heat level to suit individual tastes, whether you’re using ground bison or another type of meat.
Bison Enchilada Soup
Packed with the bold flavors of Mexico, this bison enchilada soup is not only a treat for your taste buds but also a nutritious option. Made with a medley of vegetables including poblano pepper, bell pepper, jalapeño, corn, beans, and tomatoes, it’s a nutrient-dense dish that’s both gluten-free and dairy-free. The combination of enchiladas seasoning mix and tomato sauce creates a rich and savory flavor profile that’s sure to satisfy your cravings.
Whether you’re in the mood for something comforting and hearty or just looking for a healthier option, this bison enchilada soup fits the bill perfectly.
Blueberry Bison Chili
Take a culinary journey with this fantastic chili that boasts a unique and surprisingly really delicious flavor profile. The tartness and sweetness of blueberries add a welcome twist, creating a refreshing contrast to the traditional chili experience. Paired with ground bison meat, this combination is nothing short of amazing, making for an awesome bowl of mouth-watering chili. Serve it hot with some crusty bread for dipping into this tasty and unforgettable dish!
Hatched Green Chile Bison Burgers
Surround yourself with the flavors of the American West by making this incredible ground bison burger recipe that’s surprisingly easy to prepare and yields an incredibly delicious result. The addition of hatch green chili gives it a mild kick, which is perfectly balanced by the blend of spices mixed into the ground meat to form a juicy and savory patty.
Once grilled to perfection, assemble your masterpiece with toasted buns, crisp lettuce, thinly sliced onions, plump tomatoes, and the cooked patty, finishing it off with any of your favorite toppings and sauces you can imagine!
Cranberry Bison Meatloaf
Packed with the goodness of bison meat, this paleo cranberry bison meatloaf is an ideal comfort food that’s not only delectable but also extremely nutritious. What sets this recipe apart from others is its unorthodox combination of ingredients, including buffalo liver and kale, which are skillfully incorporated into the mixture without overpowering the flavor of the bison. The cranberry sauce adds a sweet and tangy twist to the dish, making it an absolute delight for the taste buds.
As a bonus, this meatloaf is relatively quick to prepare and can be easily served at any gathering or party.
Blue Cheese Stuffed Bison Burgers With Grilled Onions
Not only does this incredible ground bison burger recipe cater to blue cheese enthusiasts, but it also offers an innovative twist on traditional burgers. The patties are carefully prepared with a generous filling of pungent blue cheese, which is then sealed within and grilled alongside caramelized onions. These sweet, deep-fried onions play a pivotal role in enhancing the flavor of the burgers and elevating them to new heights.
Additionally, each burger is paired with a tangy hot mustard mayo that provides an excellent complement to every bite, making it the perfect meal for satisfying your hunger when cravings strike.
Bison Stuffed Peppers
Understanding the simplicity behind this recipe is key to appreciating its value as a quick and nutritious option. Making these delicious stuffed peppers is not only easy, but it also provides a healthy and wholesome meal that can be prepared in under an hour. Bell peppers are filled with a blend of ground bison, rice, vegetables, and aromatics, resulting in a dish rich in complex flavors and nutrients. The combination of ingredients ensures that each bite is both satisfying and nutritious.
Topped with grated cheddar cheese, they are baked until the cheese is nicely melted, creating an even more appealing taste experience. This recipe is perfect for those looking for a simple meal or snack option that won’t compromise on flavor or nutrition. Whether you’re in the mood for something light or need to fuel up quickly, these stuffed peppers are an excellent choice.
Sweet Potato Bison Shepherd’s Pie
Elevate your classic shepherd’s pie game with this mouth-watering ground bison recipe, offering a healthier twist on a traditional dish! By incorporating sweet potato and lean ground bison as main ingredients, not only do these add a boost of nutrients but also provide a delicious flavor combination. The aromatic presence of thyme and rosemary adds an extra layer of depth to the pie’s flavors, making it a truly unforgettable experience for the palate.
So go ahead, give this recipe a try the next time you’re in the mood for baking a show-stopping shepherd’s pie!
Mexican Bison Bake With Cilantro-Lime Cream
Not only can you spice up your weeknight dinners, but this ground bison casserole recipe also offers an exciting twist on traditional baked pasta dishes. A zesty combination of salsa, tomatoes, cumin, and chili powder infuses the dish with a vibrant Mexican flavor profile that’s sure to tantalize your taste buds. The addition of crunchy tortilla chips adds texture and depth, while the cheese brings everything together beautifully.
To elevate this dish further, serve it alongside a refreshing cilantro-lime cream that pairs perfectly with the bold flavors of the casserole.
Smoky Bison Stuffed Spaghetti Squash
Sink your teeth into a deliciously comforting paleo-friendly stuffed spaghetti squash that’s as beautiful as it is tasty. This recipe boasts an abundance of flavor thanks to the combination of ground bison, smoked paprika, fennel seeds, and rosemary, which all come together to create a rich, smoky taste experience that will leave you wanting more.
To take it to the next level, tomato paste and spinach are added to the meat mixture, creating a mouthwatering blend that’s then scooped onto baked and halved spaghetti squash to complete this incredible dish!
Mozzarella Stuffed Bison Meatballs
Looking at these mozzarella-stuffed ground bison meatballs, it’s clear why they’re a fan favorite. The combination of flavors packed into each bite is incredible, with the richness of the cheese and the savory flavor of the bison coming together in perfect harmony. To elevate this dish even further, top them off with some grated Parmesan cheese for an extra burst of cheesy goodness. Whether served with pasta or enjoyed on their own, these meatballs are truly irresistible.
Ground Bison & Vegetable Stew
Amidst the hustle and bustle of daily life, there’s nothing quite like coming home to a warm and comforting bowl of vegetable stew. Rich in essential nutrients and flavors, this recipe is a game-changer for anyone looking to indulge in a delicious and healthy meal. The combination of carrots, celery, kale, sweet potatoes, and pureed butternut squash creates a symphony of textures and tastes that’s sure to please even the pickiest eaters.
Adding ground bison to the mix takes this stew to the next level by introducing lean protein that not only complements the vegetables but also provides an extra boost of energy. And let’s be honest, on a cold evening when all you want to do is curl up with a warm bowl of goodness, this recipe hits the spot perfectly.
Bison Sweet Potato Hash
Taking a break from traditional recipes, trying out the bison sweet potato hash is a great option for those following a Whole30 diet. The combination of chili powder, cumin, and garlic powder gives the dish an extra boost of flavor, making it even more enjoyable for the palate. Additionally, bell peppers and onions add to the overall taste experience, while their textures complement each other perfectly.
Serving this dish with fried eggs takes it to a whole new level, elevating its wholesome appeal.
Bison Tacos
Journey into a healthier Taco Tuesday with these lean ground bison tacos, packed with protein! A medley of pinto beans, spinach, tomatoes, bell peppers, and onions comes together to create a nutritious meal that’s not only delicious but also boasts an impressive array of flavors and textures. The use of ground bison meat is a clever choice due to its naturally lean profile, which results in lower saturated fat content and consequently keeps this meal remarkably low in calories.
To assemble the tacos, simply top tortillas with the cooked ingredients and indulge in your guilt-free treat!
Macaroni And Cheese With Ground Bison
Fancying something tasty on a busy day? You’re in luck because this mac and cheese ground bison recipe is quick, easy to prepare, and packed with flavor. The key lies in the aromatics – onion and garlic add their fragrance to the dish, creating a rich depth of taste that’s further enhanced by tomato bullion and an abundance of cheese. What’s more, this versatile recipe can be easily adapted to suit your personal preferences simply by swapping out ingredients for those you prefer best.
Plus, with a cooking time under 25 minutes, you’ll have your meal ready in no time.
Ground Bison Ragu Pasta Sauce
Kickstart your culinary journey with a mouth-watering bison ragu that will leave your kitchen smelling like a Tuscan trattoria. The harmonious blend of vegetables, aromatics, tomatoes, and white wine creates an irresistible aroma that’s impossible to resist. You’ll be tempted to sneak in a taste of this rich meat sauce before serving it over your favorite pasta or with spaghetti squash for a special treat. This recipe is undoubtedly one of our top picks for ground bison enthusiasts!
One Pot Ground Bison And Grains
Looking for a quick and effortless ground bison recipe that’s perfect for a busy day? This one-pot meal is an excellent choice! Simply sauté the ground bison with onion and garlic until they’re fragrant, then add your preferred grains and chicken stock to cook them. The beauty of this recipe lies in its flexibility – you can easily substitute the grains with any other option you have on hand, such as rice or quinoa, making it a versatile choice for your mealtime needs.
To take it to the next level, consider adding some fresh greens and finishing it off with a drizzle of balsamic vinegar for added flavor and enjoyment!
Bison Burger With Caramelized Onions
Elevate your burger game with this fantastic recipe, which features caramelized onions as the star of the show. These sweet and savory onions are a perfect complement to the bold flavor of ground bison, making for a truly unforgettable meal. To start, mix ground bison with Worcestershire sauce, mustard, panko breadcrumbs, ketchup, and seasonings to form juicy patties that are grilled to perfection.
Meanwhile, sliced onions are slowly caramelized on the pan, adding a depth of flavor that takes this burger to new heights. Once the patties are cooked, simply assemble the burgers with melted cheese, and don’t be afraid to get creative with your favorite toppings and sauces. This recipe is easily customizable, making it perfect for anyone who wants to put their own twist on a classic burger.
Instructions
Keeping in mind that the smoothness of the mixture is crucial, it’s essential to mix all the ingredients together in a large mixing bowl without over-mixing. Divide the mixture into 6 (or 12 if you prefer thinner patties) and line a baking sheet with wax paper. Press down each patty mixture one by one, shaping them slightly larger than your buns as they will shrink when cooked. Create a dent in the center of each patty using a spoon to prevent them from puffing up later.
Preheat your grill or skillet to around 350-400°F (175-205°C) for medium heat. Grill or cook the patties for approximately 3-4 minutes per side, adjusting the time if you’re using 12 thin patties. Once cooked, assemble the burgers with your burger buns and add your favorite toppings and sauce! A simple yet delicious combination can be achieved by pairing caramelized onions and cheese with either BBQ or ranch sauce.
