Often underrated and overlooked, vegan baking doesn’t have to mean missing out on sweet treats like donuts. To shake up your brunch routine or satisfy that intense craving for something indulgent, try one of the following vegan donut recipes. Making homemade donuts is actually incredibly easy, and with these recipes, you’ll see that vegan homemade donuts are no exception.
From classic glazed to unique flavor combinations and powdered to filled, this list of vegan donut recipes has a wide range of options for every taste. Don’t be intimidated by the thought of frying – many of these recipes can be baked at home, so you can still get amazing donuts without the oily mess. Whether you’re a seasoned baker or just starting out, these vegan donut recipes are sure to become new favorites. I hope you love them as much as I do!
Cinnamon Sugar Vegan Donuts
Luscious cinnamon sugar baked donuts are a delight to prepare, requiring minimal effort while yielding maximum satisfaction. Their irresistible charm stems from the sweet cinnamon sugar coating that tantalizes the taste buds, making it impossible to resist their allure. The perfect balance of textures is another appealing aspect – the delightful crunch on the outside giving way to a soft and fluffy interior.
Whether you’re craving something sweet for breakfast or as a dessert, these cinnamon sugar donuts are an ideal choice.
Baked Vegan Donuts
Looking at baked vegan donuts, it’s easy to see why they’re a popular choice for those following a plant-based diet. Unlike traditional cake donuts that rely on eggs and dairy for moisture and richness, baked vegan donuts use alternative ingredients to achieve a similar texture and flavor.
One of the greatest advantages of baked vegan donuts is their versatility – you can customize them with a wide range of frostings and toppings, from classic chocolate and fruit to more unique options like matcha or lemon glaze. Whether topped with a light dusting of powdered sugar or something more elaborate, these fluffy treats are sure to impress even the most discerning palates. Plus, with their simple ingredients list, they’re perfect for making at home.
Easy Vegan Glazed Donuts
Lifting the lid on early-morning indulgence, these delectable glazed donuts are sure to hit the spot when a sweet craving strikes. With a simple recipe that calls for minimal ingredients, you’ll be whipping up a batch in no time – probably using pantry staples you already have on hand. The best part? They’re perfect for satisfying those last-minute baking urges or providing a delightful pick-me-up to kick off your day and keep you going through the rest of the afternoon.
Vegan Jam Donuts
Here’s an opportunity to indulge in the delightful combination of sweet, fluffy doughnuts and rich, fruity fillings. Harnessing the light and airy texture of yeast dough is key to achieving golden perfection on the inside, making it an ideal canvas for stuffing with delicious jam or jelly.
The possibilities are endless when it comes to choosing a filling, but classic raspberry remains a timeless favorite – that is, unless you can get your hands on a show-stopping blueberry lemon jam, which is sure to elevate the experience to new heights. Whether you’re a fan of traditional flavors or adventurous in nature, this recipe is calling your name.
Vegan Brioche Donuts
Amazingly, brioche donuts elevate the classic raised dough to new heights. Their signature dough is truly incredible, resulting in donuts that are not only fluffy but also remarkably light. The glaze on top is incredibly good, and when it sets on the outside of the donut, it creates a perfectly balanced texture – crisp on the outside and sweet on the inside. If you’re searching for a fantastic, melt-in-your-mouth homemade donut experience, this recipe is sure to hit the spot.
Vegan Chocolate Donuts
Yearning for a sweet indulgence? You’re in luck because our vegan chocolate donuts are here to satisfy your cravings. Not only do they make a fantastic dessert, but they can also be enjoyed as a sweet treat to start your day. The cake is remarkably soft and moist, while the glaze adds an unbeatable level of flavor. So, go ahead and use these donuts as an excuse to indulge in chocolate cake for breakfast – we’re sure your friends and family will join right in.
Whether you’re looking for a dessert or a tasty breakfast option, these vegan chocolate donuts are the perfect choice.
Strawberry-Glazed Vegan Chocolate Donuts
Renowned for their soft and moist texture, vegan chocolate donuts are a game-changer for those looking to indulge in a guilt-free sweet treat. The vibrant pink glaze that tops these delicious pastries is not only visually appealing but also infused with the sweetness of fresh strawberries, elevating the overall flavor profile to new heights.
Dubbed strawberry-covered chocolate donuts by many, this delightful combination of flavors pays homage to the classic chocolate-covered strawberries that have long been a favorite among dessert enthusiasts. Whether you’re celebrating Valentine’s Day or Mother’s Day, these scrumptious treats are sure to make for an unforgettable breakfast experience.
Vegan Maple Donuts
Love for maple donuts knows no bounds, as they consistently rank high on my list of favorite treats at any donut shop. While many may find solace in the classic glazed or chocolate frosted varieties, I’m often drawn to the unique charm of maple-infused donuts. Specifically, those made with a spice cake recipe hold a special place in my heart, as they offer an unparalleled depth of flavor. The harmonious balance of spices is truly a highlight of these sweet treats.
In contrast to traditional bakery donuts that are often mass-produced using a single batter or dough, these maple and spice cake combinations create a truly divine flavor profile, one that’s worth savoring.
Vegan Powdered Donuts
Varying from the traditional glazed or frosted donut, these powdered sugar donuts offer a delightful alternative for those who prefer a lighter treat. Baking donuts at home proves to be a more manageable task than frying them, resulting in a soft and fluffy texture that’s hard to resist. A key benefit of baking is that it eliminates the oiliness often associated with fried donuts, allowing you to indulge without the guilt.
To add an extra layer of sweetness, simply roll warm donuts in powdered sugar, ensuring they stick evenly. The secret to creating truly exceptional powdered donuts lies in a well-made cake, and this recipe delivers on that promise.
Vegan Cake Batter Donuts
Yearning for a sweet treat that’s both indulgent and Instagram-worthy, vegan cake batter donuts are the perfect dessert or breakfast option for any special occasion. With their fluffy texture and vibrant colors, sprinkles take center stage in these delightful pastries, reminiscent of a classic Funfetti cake. The vanilla frosting on top adds a touch of elegance to the overall design, while its creamy sweetness complements the cake’s flavor perfectly.
And what better way to finish off these scrumptious cake batter donuts than with an abundance of sprinkles?
Vegan Vanilla Baked Donuts
Zest for creativity is key when it comes to making these delightful vegan cake donuts. The lovely texture and light vanilla flavor make them a perfect canvas for any topping or decoration. With this versatile recipe as a base, you can easily experiment with different glazes, frostings, or toppings to match your mood, occasion, or personal preference.
Whether you choose to adorn them with colorful sprinkles, a rich drizzle of chocolate, or keep it simple and let the donut’s natural charm shine through, you’ll end up with a delicious treat that’s sure to please. And if you’re eager to get started, simply click on the link below to access the full recipe.
Baked Strawberry Donuts
Savoring the taste of strawberry donuts is a delight that’s sure to bring smiles to the faces of berry enthusiasts everywhere. Packed with the sweetness of fresh strawberries, these mouth-watering treats are perfect for brunch gatherings or events where a crowd needs to be impressed. The best part? They can be prepared and ready to impress in under 30 minutes, making them an ideal addition to any buffet table.
Whether you’re hosting a weekend brunch or a special occasion, these strawberry donuts are sure to be the star of the show, with their fresh flavor and fruity charm winning over even the most discerning palates.
Vegan Blueberry Donuts
Zestfully, I can assure you that blueberry donuts, made vegan and gluten-free, are one of my absolute favorites – a perfect treat for anyone who’s crazy about blueberry muffins. The combination of soft and cakey texture with a sweet and tart lemon glaze is simply irresistible.
But what really sets these donuts apart is the way fresh blueberries burst in the batter as they bake, distributing all their luscious juices evenly throughout, creating an explosion of flavors that’s sure to leave you wanting more.
Vegan Peanut Butter Banana Donuts
Vibrant and delectable, the peanut butter banana donuts are truly a treat for the senses. The donut dough is infused with the rich flavors of peanut butter and ripe bananas, creating a delightful combination that will leave you craving more. To take these tasty little rings to the next level, they’re dipped in a velvety chocolate glaze, adding an extra layer of indulgence. And because we know how much you love peanut butter (and who can blame you?
), don’t forget to drizzle them with an extra helping before serving. Whether you’re hosting a gathering or just want to indulge in something special, these vegan donuts are sure to impress – so be sure to set aside a few for yourself, as they’ll likely become the star of the show! Go to Recipe
Vegan Baked Chocolate Chip Donuts
Gourmet bakers know that simplicity is key when it comes to creating mouth-watering treats, and this recipe for chocolate chip donuts is a perfect example of that principle. With just two uses of flavorful vanilla, the flavors are balanced and rich, without being overwhelming. The ingredient list is surprisingly short – only eight items are needed, including eggs, flour, sugar, and of course, semi-sweet chocolate chips.
Moreover, this recipe requires minimal equipment, just one bowl to mix everything together. With these donuts, you’ll experience the joy of baking with ease and simplicity.
Vegan Boston Cream Donuts
Brimming with rich flavors and textures, Boston cream donuts are the epitome of indulgence in any bakery or shop. Let’s not let their traditional ingredients hold them back from being enjoyed by everyone – we’ll make them vegan-friendly! The filling is where the magic happens, as luscious vegan pastry cream takes center stage, delivering a truly explosive flavor experience.
To complete this show-stopping treat, top it off with a classic chocolate glaze that perfectly replicates the iconic Boston cream pie finishing touch.
Vegan Chocolate Cream-Filled Donuts
Wrapped in a delicate balance of flavors, chocolate cream-filled donuts offer a delightful twist on the classic treat. The rich, velvety texture of the chocolate filling is truly irresistible, making it difficult to stop at just one.To allow the luxurious filling to take center stage, top these donuts with a light dusting of powdered sugar, adding a touch of subtlety to this decadent delight.
Orange Pistachio Donuts
Delighting breakfast lovers everywhere, orange pistachio donuts are the perfect spring morning treat. The dough is packed with an abundance of nutty pistachios, which complement the citrusy and floral undertones of the orange glaze perfectly. This harmonious union of flavors creates a truly delightful combination that will leave you wanting more. To take your taste buds on an extra-special adventure, top these donuts with even more crunchy pistachios and indulge in their sweet goodness!
Vegan Raspberry Donuts
Yearning for a sweet treat that’s as visually appealing as it is delectable? Look no further than these raspberry donuts that are almost too pretty to eat – almost! These soft, fluffy treats are infused with the freshest of raspberry flavors, thanks to the generous use of raspberries in both the dough and the glaze. The result is a sweet and tangy taste experience that’s sure to satisfy any fruit lover’s cravings.
If fruity donuts are your weakness, you absolutely have to try this recipe – it just might become your new favorite.
20 Best Vegan Donut Recipe Collection
Here’s what you can expect from our collection of 5.0-star-rated vegan donut recipes – an assortment that will satisfy your cravings and make you feel great about indulging in your favorite treats! From classic glazed to sweet jam-filled to rich chocolate, these plant-based donuts are surprisingly as good as their traditional counterparts, minus the animal-derived ingredients.
Instructions
When it comes to making delicious and quick treats, choosing the right recipe is crucial. Begin by selecting your favorite vegan donut recipe from our extensive collection. Next, gather all the necessary ingredients and have them ready for use. With a little prep work, you can enjoy a freshly baked vegan donut in under 30 minutes.
