Summer is here, and what better way to beat the heat than with a cool and creamy treat that’s perfect for kids and adults alike? Yogurt popsicles are a classic summer staple that can be made in endless flavor combinations. From fruity and sweet to tangy and refreshing, we’ve got you covered with our collection of 20 yogurt popsicle recipes.
In this article, we’ll take you on a journey around the world, exploring flavors like strawberry banana, blueberry greek yogurt, honey vanilla, and many more. Whether you’re looking for a quick snack or a fun activity to do with the kids, these popsicles are sure to satisfy your sweet tooth and keep you cool all summer long.
Stay tuned for our top picks and learn how to make your own creamy, dreamy yogurt popsicles at home!
Strawberry Banana Yogurt Popsicles
Make refreshing Strawberry Banana Yogurt Popsicles at home with just a few simple ingredients.
Ingredients:
– 1 ripe banana, sliced
– 1 cup fresh strawberries, hulled and sliced
– 1/2 cup plain yogurt (low-fat or non-fat)
– 1 tablespoon honey
– Ice pop molds (6-8)
Instructions:
1. In a blender, combine banana slices, strawberry slices, yogurt, and honey. Blend until smooth.
2. Pour the mixture into ice pop molds, leaving about 1/4 inch at the top for expansion.
3. Place the popsicles in the freezer and let them freeze for at least 4 hours or overnight.
Cooking Time: 4 hours (or overnight)
Blueberry Greek Yogurt Popsicles
Beat the heat with these fruity and protein-packed popsicles! Combine the sweetness of blueberries with the tanginess of Greek yogurt for a treat that’s both healthy and delicious.
Ingredients:
– 1 cup fresh or frozen blueberries
– 1 cup plain Greek yogurt
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Popsicle sticks and molds
Instructions:
1. In a blender, puree the blueberries until smooth.
2. In a bowl, mix together the Greek yogurt, honey, and vanilla extract until well combined.
3. Add the blueberry puree to the yogurt mixture and stir until fully incorporated.
4. Pour the mixture into popsicle molds, leaving about 1/4 inch of space at the top.
5. Insert popsicle sticks and freeze for at least 4 hours or overnight.
Cooking Time: 4 hours (or overnight)
Honey Vanilla Yogurt Popsicles
Beat the heat with these refreshing and creamy popsicles made with honey, vanilla yogurt, and a touch of sweetness.
Ingredients:
– 1 cup plain vanilla yogurt
– 2 tablespoons honey
– 1/4 teaspoon vanilla extract
– 10-12 popsicle sticks
Instructions:
1. In a bowl, whisk together the yogurt, honey, and vanilla extract until smooth.
2. Pour the mixture into popsicle molds or small cups.
3. Insert a popsicle stick into each mold.
4. Freeze for at least 4 hours or overnight.
Cooking Time: None! Simply freeze and enjoy.
These sweet treats are perfect for hot summer days when you need a cool and refreshing snack. The honey adds a touch of sweetness, while the vanilla yogurt provides creaminess. You can also customize with your favorite toppings, such as sprinkles or chopped nuts.
Peach Mango Yogurt Popsicles
Beat the heat with these refreshing Peach Mango Yogurt Popsicles! Made with pureed peaches, mango, and yogurt, these pops are a perfect blend of sweet and tangy.
Ingredients:
– 1 ripe peach, pureed
– 1 ripe mango, pureed
– 1 cup plain whole-milk yogurt
– 1 tablespoon honey
– 10-12 ice pop molds
Instructions:
1. In a bowl, mix together the peach and mango purees until well combined.
2. Add the yogurt and honey to the mixture and stir until smooth.
3. Pour the mixture into the ice pop molds, leaving about 1/4 inch of space at the top.
4. Place the pops in the freezer and let them freeze for at least 4-5 hours or overnight.
Cooking Time: 0 minutes (just freeze!)
Mixed Berry Yogurt Popsicles
Beat the heat with these refreshing Mixed Berry Yogurt Popsicles, perfect for a quick and healthy snack or dessert.
Ingredients:
– 1 cup plain Greek yogurt
– 1/2 cup mixed berry puree (strawberries, blueberries, raspberries)
– 1 tablespoon honey
– 10 popsicle sticks
– Ice cube trays
Instructions:
1. In a bowl, mix together the yogurt and honey until well combined.
2. Add the mixed berry puree to the yogurt mixture and stir until smooth.
3. Pour the mixture into ice cube trays, leaving about 1/4 inch at the top for expansion.
4. Insert popsicle sticks into each tray.
5. Place the trays in the freezer and let freeze for at least 4 hours or overnight.
6. Once frozen, remove from trays and enjoy your Mixed Berry Yogurt Popsicles!
Cooking Time: 4 hours or overnight
Chocolate Chip Yogurt Popsicles
Beat the heat with these refreshing Chocolate Chip Yogurt Popsicles that are perfect for kids and adults alike.
Ingredients:
• 1 cup plain Greek yogurt
• 1/2 cup milk
• 1 tablespoon honey
• 1/4 teaspoon vanilla extract
• 1/2 cup semi-sweet chocolate chips
• 10 popsicle sticks
Instructions:
1. In a bowl, whisk together the yogurt, milk, honey, and vanilla extract until smooth.
2. Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until melted.
3. Fold the melted chocolate into the yogurt mixture until well combined.
4. Pour the mixture into popsicle molds or small cups.
5. Insert a popsicle stick into each mold/cup.
6. Freeze for at least 4 hours or overnight.
Cooking Time: 4 hours (or overnight)
Enjoy your delicious and healthy Chocolate Chip Yogurt Popsicles!
Coconut Lime Yogurt Popsicles
Coconut Lime Yogurt Popsicles Recipe
Beat the heat with a refreshing treat that combines the creamy richness of yogurt, the zesty zest of lime, and the tropical twist of coconut.
Ingredients:
– 1 cup plain whole milk yogurt
– 1/2 cup coconut cream
– 1/4 cup freshly squeezed lime juice
– 1 tablespoon honey
– Ice pop molds (6-8)
Instructions:
1. In a blender or food processor, combine yogurt, coconut cream, lime juice, and honey.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Pour the mixture into ice pop molds, leaving about 1/4 inch at the top for expansion.
4. Insert popsicle sticks and freeze for at least 4 hours or overnight.
5. To unmold, run the popsicles under warm water for a few seconds.
Cooking Time: At least 4 hours or overnight
Enjoy your Coconut Lime Yogurt Popsicles!
Raspberry Swirl Yogurt Popsicles
Beat the heat with these sweet and tangy popsicles featuring a swirl of raspberry goodness. Perfect for a quick snack or dessert, they’re easy to make and fun to eat!
Ingredients:
– 1 cup plain yogurt
– 1/2 cup fresh raspberries
– 1 tablespoon honey
– 10-12 popsicle sticks
Instructions:
1. In a blender or food processor, puree the raspberries with the honey until smooth.
2. In a bowl, mix together the yogurt and raspberry puree until well combined.
3. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top for expansion.
4. Insert the popsicle sticks and freeze for at least 4 hours or overnight.
5. To unmold, run the popsicles under warm water for a few seconds.
Cooking Time: 4 hours or overnight
Pineapple Yogurt Popsicles
Beat the heat with these sweet and tangy popsicles, perfect for a quick snack or dessert.
Ingredients:
– 1 cup plain yogurt (low-fat or non-fat)
– 1/2 cup pineapple juice
– 1 tablespoon honey
– 10-12 popsicle sticks
– Optional: chopped fresh pineapple for garnish
Instructions:
1. In a bowl, mix together the yogurt and pineapple juice until well combined.
2. Add the honey and stir until dissolved.
3. Pour the mixture into popsicle molds or small cups.
4. Insert a popsicle stick into each mold/cup.
5. Freeze for at least 4 hours or overnight.
6. To unmold, run the popsicles under warm water for a few seconds.
Cooking Time: None! Just freeze and enjoy.
Matcha Green Tea Yogurt Popsicles
Beat the heat with these refreshing Matcha Green Tea Yogurt Popsicles, perfect for a hot summer day.
Ingredients:
– 1 cup plain Greek yogurt
– 2 tablespoons matcha green tea powder
– 1/4 cup honey
– 1/2 cup heavy cream
– 10-12 popsicle sticks
Instructions:
1. In a bowl, whisk together the yogurt and matcha powder until well combined.
2. Add the honey and whisk until smooth.
3. Stir in the heavy cream until fully incorporated.
4. Pour the mixture into popsicle molds or ice cube trays.
5. Freeze for at least 4 hours or overnight.
6. Once frozen, remove from molds and serve immediately.
Cooking Time: None required! Just freeze and enjoy.
Cherry Almond Yogurt Popsicles
Beat the heat with these sweet and tangy popsicles that combine the flavors of cherry, almond, and yogurt. Perfect for a quick snack or dessert.
Ingredients:
– 1 cup plain whole-milk yogurt
– 1/2 cup granulated sugar
– 1/4 cup maraschino cherries, drained and chopped
– 1 tablespoon almond extract
– 1/2 teaspoon vanilla extract
– 10-12 popsicle sticks
Instructions:
1. In a bowl, whisk together the yogurt, sugar, and vanilla extract until smooth.
2. Stir in the chopped maraschino cherries and almond extract.
3. Pour the mixture into popsicle molds or small cups.
4. Insert popsicle sticks and freeze for at least 4 hours or overnight.
5. Once frozen, remove from molds and serve.
Cooking Time: 4-6 hours (depending on freezer temperature)
Lemon Poppy Seed Yogurt Popsicles
Beat the heat with these creamy, tangy, and citrusy popsicles!
Ingredients:
– 1 cup plain yogurt (non-fat or low-fat)
– 1/2 cup freshly squeezed lemon juice
– 2 tablespoons honey
– 1 tablespoon poppy seeds
– 10-12 popsicle sticks
Instructions:
1. In a blender, combine yogurt, lemon juice, and honey. Blend until smooth.
2. Stir in the poppy seeds.
3. Pour the mixture into popsicle molds or small cups.
4. Insert popsicle sticks and place in freezer for at least 4 hours or overnight.
5. Once frozen, remove from freezer and run under warm water to loosen.
6. Enjoy your refreshing lemon poppy seed yogurt popsicles!
Cooking Time: 4 hours (or overnight)
Peanut Butter Banana Yogurt Popsicles
Beat the heat with these creamy and delicious popsicles!
Ingredients:
• 1 ripe banana, mashed
• 1/2 cup plain yogurt
• 2 tablespoons peanut butter
• 1 tablespoon honey
• Ice pop molds (6-8)
• Wooden sticks or popsicle sticks
Instructions:
1. In a bowl, mix together the mashed banana, yogurt, peanut butter, and honey until smooth.
2. Pour the mixture into ice pop molds, leaving about 1/4 inch at the top for expansion.
3. Insert wooden sticks or popsicle sticks into each mold.
4. Place the molds in the freezer and let set for at least 4 hours or overnight.
5. Once frozen, remove from molds and enjoy!
Cooking Time: 4-6 hours (depending on freezer temperature)
Orange Creamsicle Yogurt Popsicles
Beat the heat with a refreshing twist on classic popsicles! These creamy treats combine the sweetness of orange creamsicles with the tanginess of yogurt, perfect for hot summer days.
Ingredients:
– 1 cup plain whole-milk yogurt
– 1/2 cup freshly squeezed orange juice
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 10-12 popsicle sticks
Instructions:
1. In a medium bowl, whisk together yogurt, orange juice, and honey until smooth.
2. Add vanilla extract and whisk to combine.
3. Pour the mixture into popsicle molds or small cups.
4. Insert popsicle sticks and place in the freezer for at least 4 hours or overnight.
5. Once frozen, remove from freezer and let sit at room temperature for 10-15 minutes before serving.
Cooking Time: 4 hours or overnight
Kiwi Mint Yogurt Popsicles
Beat the heat with a refreshing and healthy treat – Kiwi Mint Yogurt Popsicles! These popsicles are made with real kiwi, mint leaves, and Greek yogurt for a deliciously sweet and tangy flavor combination.
Ingredients:
– 1 cup Greek yogurt
– 1/2 cup honey
– 2 ripe kiwis, peeled and diced
– 1 tablespoon fresh mint leaves
– 10-12 popsicle sticks
Instructions:
1. In a blender or food processor, combine yogurt, honey, and kiwi. Blend until smooth.
2. Add fresh mint leaves and blend until well combined.
3. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top for expansion.
4. Insert popsicle sticks and place in freezer to chill for at least 4 hours or overnight.
5. Enjoy your Kiwi Mint Yogurt Popsicles as a healthy snack or dessert!
Cooking Time: 4 hours (or overnight)
Blackberry Lavender Yogurt Popsicles
Cool down with a refreshing twist on traditional popsicles! Blackberry Lavender Yogurt Popsicles combine the sweetness of blackberries with the subtle floral flavor of lavender, all wrapped up in a creamy yogurt base.
Ingredients:
– 1 cup plain whole milk yogurt
– 1/2 cup granulated sugar
– 1/4 cup fresh or frozen blackberries
– 1 tablespoon dried lavender buds
– 1 tablespoon honey (optional)
– Ice pop molds and sticks
Instructions:
1. In a blender, puree the yogurt, sugar, and blackberries until smooth.
2. Add the dried lavender buds to the mixture and blend until well combined.
3. Taste and add honey if desired for extra sweetness.
4. Pour the mixture into ice pop molds and insert sticks.
5. Freeze for at least 4 hours or overnight.
Cooking Time: None! Let the magic happen in the freezer.
Pomegranate Yogurt Popsicles
Beat the heat with these fruity and tangy popsicles! Made with pomegranate juice, yogurt, and a touch of honey, these treats are perfect for a warm day.
Ingredients:
– 1 cup plain whole milk yogurt
– 1/2 cup pomegranate juice
– 2 tablespoons honey
– 10-12 popsicle sticks
Instructions:
1. In a medium bowl, whisk together yogurt and honey until well combined.
2. Stir in the pomegranate juice until smooth.
3. Pour the mixture into popsicle molds or small cups with popsicle sticks.
4. Freeze for at least 4 hours or overnight.
5. To unmold, run the popsicles under warm water for a few seconds.
Cooking Time: 4 hours (or less if you want a slightly softer texture)
Enjoy your delicious and healthy Pomegranate Yogurt Popsicles!
Caramel Swirl Yogurt Popsicles
Beat the heat with a sweet and creamy treat! These popsicles are perfect for hot summer days, made with layers of caramel swirled through yogurt.
Ingredients:
– 1 cup plain Greek yogurt
– 1/2 cup granulated sugar
– 1/4 cup light corn syrup
– 1/2 teaspoon vanilla extract
– 1/2 cup caramel sauce (store-bought or homemade)
– 10-12 popsicle sticks
Instructions:
1. In a medium bowl, whisk together yogurt and sugar until combined.
2. Add corn syrup and vanilla extract; whisk until smooth.
3. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top.
4. Drizzle caramel sauce over the yogurt mixture in a zig-zag pattern.
5. Insert popsicle sticks and freeze for at least 4 hours or overnight.
6. To unmold, run popsicles under warm water and gently pull out.
Cooking Time: 4 hours or overnight
Spiced Chai Yogurt Popsicles
Beat the heat with a refreshing twist on traditional popsicles. These Spiced Chai Yogurt Popsicles combine creamy yogurt, warming spices, and sweet honey for a treat that’s perfect for any time of year.
Ingredients:
– 1 cup plain whole milk yogurt
– 1/2 cup granulated sugar
– 1/4 teaspoon ground cinnamon
– 1/8 teaspoon ground cardamom
– 1/8 teaspoon ground ginger
– 1 tablespoon honey
– 1/2 cup strong brewed chai tea, cooled
Instructions:
1. In a medium bowl, whisk together yogurt, sugar, cinnamon, cardamom, and ginger until well combined.
2. Stir in the honey until dissolved.
3. Add the cooled chai tea and whisk until smooth.
4. Pour the mixture into popsicle molds or small cups with sticks.
5. Freeze for at least 4 hours or overnight.
Cooking Time: 0 minutes (no cooking required!)
Watermelon Yogurt Popsicles
Beat the heat with these sweet and tangy popsicles, perfect for a summer treat.
Ingredients:
– 2 cups watermelon chunks
– 1 cup plain yogurt
– 1 tablespoon honey
– 10-12 popsicle sticks
Instructions:
1. In a blender or food processor, puree the watermelon chunks until smooth.
2. In a bowl, mix together the pureed watermelon, yogurt, and honey until well combined.
3. Pour the mixture into popsicle molds or small cups.
4. Insert a popsicle stick into each mold/cup.
5. Place the molds/cups in the freezer and let them chill for at least 4-6 hours or overnight.
Cooking Time: None! Just freeze and enjoy!
Summary
Beat the heat with these 20 creamy yogurt popsicle recipes! From classic flavors like strawberry banana and blueberry Greek yogurt to unique combinations like honey vanilla and coconut lime, there’s something for everyone. Perfect for hot summer days, these refreshing treats are easy to make and require just a few simple ingredients. Try making some today and enjoy the sweet taste of summer!
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