Get ready to indulge in a cheesy, crispy, and oh-so-delicious culinary experience with our 18 mouth-watering Texas cheese fries recipes! From classic comfort food to spicy twists and bold flavors, we’ve got you covered. Whether you’re a fan of smoky chipotle peppers or creamy guacamole, there’s something for everyone on this list.
In this article, we’ll take you on a gastronomic journey through the heart of Texas, where the love of cheese, fries, and BBQ comes together in perfect harmony. With recipes ranging from simple to bold, you’ll find inspiration for game-day gatherings, casual get-togethers, or just a satisfying snack to curb your cravings.
So, grab some tortilla chips, gather your favorite toppings, and let’s dive into the world of Texas cheese fries!
Loaded Texas Cheese Fries with Bacon and Jalapeños
Get ready to take your snack game to the next level with this mouthwatering recipe for Loaded Texas Cheese Fries with Bacon and Jalapeños. Crunchy fries smothered in melted cheese, crispy bacon, and spicy jalapeños – what more could you ask for?
Ingredients:
– 1 bag of thick-cut potato chips (or your favorite fry)
– 6 slices of cooked bacon, crumbled
– 1 cup shredded cheddar cheese
– 1/2 cup shredded Monterey Jack cheese
– 1-2 jalapeños, sliced into thin strips
– 1 tablespoon butter
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Line a baking sheet with parchment paper.
3. Arrange potato chips in a single layer on the prepared baking sheet.
4. Sprinkle crumbled bacon, shredded cheese, and sliced jalapeños evenly over the fries.
5. Dot the top with butter and season with salt and pepper to taste.
6. Bake for 10-12 minutes or until cheese is melted and bubbly.
Cooking Time: 10-12 minutes
Spicy BBQ Texas Cheese Fries with Pulled Pork
Get ready for a flavor explosion! These spicy BBQ Texas cheese fries are loaded with tender pulled pork, crispy bacon, and melted cheddar jack cheese, all smothered in a tangy and spicy BBQ sauce.
Ingredients:
– 1 pound pulled pork
– 2 cups frozen french-fry strips
– 1/4 cup shredded cheddar jack cheese
– 6 slices of bacon, cooked and crumbled
– 1/4 cup Spicy BBQ Sauce (store-bought or homemade)
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F.
2. Bake the french-fry strips for 20-25 minutes, or until crispy.
3. In a separate pan, combine pulled pork and Spicy BBQ Sauce. Heat over low heat until warmed through.
4. Assemble the cheese fries by placing the baked fries on a serving plate, topping with pulled pork mixture, crumbled bacon, and shredded cheese.
5. Return to oven for an additional 2-3 minutes, or until cheese is melted and bubbly.
Cooking Time: 30-40 minutes
Classic Texas Cheese Fries with Melted Cheddar
Classic Texas Cheese Fries with Melted Cheddar
Get ready to satisfy your cravings with this mouthwatering recipe that combines crispy fries, melted cheddar cheese, and a hint of spice. This comforting snack is perfect for any occasion.
Ingredients:
– 1 bag of French-fry potatoes (about 2 pounds)
– 1/4 cup vegetable oil
– 1/2 cup grated cheddar cheese
– 1 tablespoon butter
– 1 teaspoon paprika
– Salt and pepper, to taste
– Optional: chili flakes or diced jalapeños for added heat
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Line a baking sheet with parchment paper.
3. Slice the French-fry potatoes into long strips and place them on the prepared baking sheet in a single layer.
4. Drizzle with vegetable oil, sprinkle with paprika, salt, and pepper. Toss to coat evenly.
5. Bake for 20-25 minutes or until crispy, flipping halfway through.
6. Remove from the oven and top with grated cheddar cheese and melted butter.
7. Return to the oven for an additional 2-3 minutes or until the cheese is melted and bubbly.
8. Serve hot and enjoy!
Cooking Time: 30-35 minutes
Texas Cheese Fries with Green Chile Queso
Get ready for a flavorful twist on classic cheese fries! This recipe combines crispy fries, creamy green chile queso, and melted cheddar cheese for an unbeatable snack.
Ingredients:
– 1 bag of frozen French fries
– 2 tablespoons olive oil
– 1 cup shredded cheddar cheese
– 1/4 cup half-and-half
– 1 tablespoon green chile peppers (canned or fresh)
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Cook frozen fries according to package instructions. Drain excess oil and spread on the prepared baking sheet.
3. In a saucepan, combine half-and-half, green chile peppers, paprika, salt, and pepper. Heat over medium heat until smooth and creamy.
4. Add shredded cheddar cheese to the saucepan and stir until melted and well combined.
5. Pour the queso mixture over the fries and toss to coat.
6. Bake for 5-7 minutes or until the cheese is bubbly and the fries are crispy.
Cooking Time: 15-20 minutes
Enjoy your delicious Texas-style cheese fries with green chile queso!
Smoky Chipotle Texas Cheese Fries
Get ready to elevate your snack game with this addictive recipe that combines the smokiness of chipotle peppers, the creaminess of cheese, and the crunch of crispy fries.
Ingredients:
– 1 bag of frozen French fries
– 1/2 cup shredded cheddar cheese
– 1/4 cup shredded Monterey Jack cheese
– 1/4 cup chopped fresh cilantro
– 1 chipotle pepper in adobo sauce, minced
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Bake frozen fries according to package instructions.
3. In a separate pan, heat the olive oil over medium heat. Add the chipotle pepper and cook for 30 seconds.
4. Combine the cheddar and Monterey Jack cheese in a microwave-safe bowl. Microwave for 20-30 seconds or until melted.
5. Toss the cooked fries with the smoky chipotle mixture, then sprinkle with the melted cheese and cilantro.
6. Serve hot and enjoy!
Cooking Time: 15-20 minutes
Texas Cheese Fries with Guacamole and Sour Cream
Get ready to satisfy your cravings with this mouthwatering twist on classic cheese fries! This recipe combines the perfect balance of crispy, cheesy, creamy, and tangy flavors.
Ingredients:
– 1 pound frozen French fries
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1 ripe avocado, mashed
– 1 tablespoon lime juice
– Salt and pepper to taste
– Optional: paprika or chili powder for added flavor
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Cook the French fries according to package instructions until crispy.
3. In a separate saucepan, melt 1/4 cup of shredded cheddar cheese over medium heat.
4. Add the sour cream and mashed avocado; stir until smooth.
5. Add lime juice and season with salt, pepper, and any desired paprika or chili powder.
6. Toss cooked French fries with melted cheese mixture until well coated.
7. Serve immediately, garnished with additional shredded cheddar cheese if desired.
Cooking Time: 25-30 minutes
Brisket-Topped Texas Cheese Fries
Get ready for a game-changing twist on classic cheese fries! This recipe combines the rich flavors of slow-cooked brisket with melted cheddar and Monterey Jack cheese, crispy bacon, and fresh scallions.
Ingredients:
– 1 pound beef brisket
– 2 tablespoons chili powder
– 1 tablespoon ground cumin
– 1 teaspoon smoked paprika
– 1/4 cup BBQ sauce
– 1 bag frozen French fries (thawed)
– 2 cups shredded cheddar cheese
– 1 cup shredded Monterey Jack cheese
– 6 slices cooked bacon, crumbled
– Fresh scallions, chopped
Instructions:
1. Preheat oven to 400°F (200°C).
2. Season brisket with chili powder, cumin, and smoked paprika. Cook in a slow cooker or oven until tender.
3. Meanwhile, bake French fries according to package instructions until crispy.
4. Top fries with shredded cheese, crumbled bacon, and chopped scallions.
5. Slice cooked brisket into thin strips and place on top of fries.
6. Drizzle BBQ sauce over the brisket.
Cooking Time: 30 minutes (plus slow-cooking time for brisket)
Texas Cheese Fries with Ranch Drizzle
Elevate your snack game with this mouthwatering combination of crispy fries smothered in a rich three-cheese blend and topped with a creamy ranch drizzle. Perfect for game days, parties, or just a spontaneous craving.
Ingredients:
– 2 pounds French fries
– 1 cup shredded cheddar cheese
– 1/2 cup shredded Monterey Jack cheese
– 1/4 cup grated Parmesan cheese
– 1/4 cup ranch dressing
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Bake French fries according to package instructions until crispy.
3. In a separate saucepan, combine shredded cheeses and stir until melted and smooth.
4. Remove fries from the oven and toss with cheese mixture until evenly coated.
5. Drizzle ranch dressing over top of fries and sprinkle with salt and pepper to taste.
6. Serve immediately and enjoy!
Cooking Time: 20-25 minutes
Buffalo Chicken Texas Cheese Fries
Satisfy your cravings with this mouthwatering fusion of spicy buffalo chicken and gooey cheese melted over crispy fries. This recipe is perfect for game day gatherings or a quick indulgent snack.
Ingredients:
– 1 pound French fries
– 1/2 cup cooked chicken (shredded)
– 1/4 cup buffalo wing sauce
– 1/2 cup shredded cheddar cheese
– 1/4 cup shredded mozzarella cheese
– 1 tablespoon ranch dressing
– 1/4 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cook French fries according to package instructions.
3. In a separate bowl, mix together chicken, buffalo wing sauce, and ranch dressing.
4. Place cooked fries in a single layer on a baking sheet.
5. Spoon the buffalo chicken mixture over the fries, followed by shredded cheddar and mozzarella cheese.
6. Sprinkle garlic powder, salt, and pepper to taste.
7. Bake for 10-12 minutes or until cheese is melted and bubbly.
Cooking Time: 20-22 minutes
Texas Cheese Fries with Pico de Gallo
Get ready to satisfy your cravings with this ultimate comfort food combination! Crunchy fries smothered in melted cheddar cheese and served alongside a zesty pico de gallo make for the perfect snack or meal.
Ingredients:
– 1 bag of frozen French fries
– 1 cup shredded cheddar cheese
– 1/2 cup heavy cream
– 1 tsp paprika
– Salt, to taste
– Pico de Gallo (recipe below)
– Optional toppings: diced onions, sour cream, and jalapeños
Pico de Gallo Recipe:
– 1 ripe tomato, diced
– 1/4 cup red onion, diced
– 1 jalapeño pepper, seeded and finely chopped
– 2 tbsp lime juice
– 1 tsp cilantro, chopped
– Salt, to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cook French fries according to package instructions.
3. In a saucepan, combine shredded cheese, heavy cream, and paprika. Stir until smooth.
4. Add cooked French fries to the cheese mixture and stir until well coated.
5. Transfer fries to a baking dish and bake for 10-12 minutes or until cheese is melted and bubbly.
6. Serve with Pico de Gallo and optional toppings.
Cooking Time: 20-25 minutes
Jalapeño Popper Texas Cheese Fries
Elevate your snack game with these Jalapeño Popper Texas Cheese Fries! Crunchy, cheesy, and spicy all at once, this recipe is sure to be a hit.
Ingredients:
– 1 bag of frozen French fries
– 1 cup shredded cheddar cheese
– 1/2 cup cream cheese, softened
– 1 jalapeño pepper, diced
– 1 tablespoon chopped cilantro
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Bake French fries according to package instructions until crispy.
3. In a separate bowl, mix together cheddar cheese and cream cheese until smooth.
4. Add diced jalapeño and chopped cilantro to the cheese mixture; stir well.
5. Remove French fries from oven and sprinkle with the Jalapeño Popper cheese mixture.
6. Return to oven for an additional 2-3 minutes, or until cheese is melted and bubbly.
7. Serve hot and enjoy!
Cooking Time: 15-20 minutes
Texas Cheese Fries with Chorizo and Queso Fresco
Get ready to elevate your snack game with this mouth-watering combination of crispy fries, spicy chorizo, and creamy queso fresco. This Texas-inspired recipe is sure to become a favorite!
Ingredients:
– 1 pound large potatoes
– 1/2 cup vegetable oil
– 1/4 cup chopped fresh cilantro
– 1/2 pound Mexican chorizo, casings removed
– 1 cup shredded queso fresco (Mexican cheese)
– 1 tablespoon chili powder
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Cut potatoes into 1/2-inch thick strips. Soak in cold water for at least 30 minutes. Drain, pat dry with paper towels.
3. Heat oil in a large skillet over medium-high heat. Fry potato strips in batches until golden brown, about 5-7 minutes per batch. Drain excess oil on paper towels.
4. In a separate pan, cook chorizo over medium heat, breaking up with a spoon, until crispy and well done, about 10-12 minutes.
5. Toss cooked fries with chili powder, salt, and pepper to taste.
6. Sprinkle cooked chorizo and queso fresco evenly over the top of the fries.
7. Serve immediately and enjoy!
Cooking Time: 25-30 minutes
Texas Cheese Fries with Pickled Red Onions
Texas-Style Cheese Fries with Pickled Red Onions Recipe
Get ready to take your snack game to the next level with this mouthwatering combination of crispy fries, melted cheese, and tangy pickled red onions.
Ingredients:
– 1 pound frozen French fries
– 2 tablespoons vegetable oil
– 1 cup shredded cheddar cheese (divided)
– 1/4 cup grated Parmesan cheese
– 1/4 cup chopped fresh cilantro
– 1/2 cup pickled red onion (see below for recipe)
– Salt, to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Bake French fries according to package instructions until crispy.
3. In a separate pot, heat the vegetable oil over medium-high heat. Add 1/2 cup of shredded cheddar cheese and stir until melted. Remove from heat.
4. Combine cooked French fries, remaining cheese, Parmesan cheese, cilantro, and pickled red onions in a large bowl. Toss to coat.
5. Serve immediately and season with salt to taste.
Pickled Red Onion Recipe:
– 1 cup thinly sliced red onion
– 1/2 cup white vinegar
– 1 tablespoon sugar
– 1/4 teaspoon salt
Combine all ingredients in a small bowl. Let sit for at least 30 minutes before using.
Cooking Time: 20-25 minutes
Black Bean and Corn Texas Cheese Fries
Elevate your snack game with this mouthwatering recipe that combines the flavors of black beans, corn, and melted cheese atop crispy French fries.
Ingredients:
– 1 pound French fries
– 1 can (15 ounces) black beans, drained and rinsed
– 1 cup frozen corn kernels, thawed
– 1/2 cup shredded cheddar cheese
– 1/4 cup grated Monterey Jack cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: sour cream, salsa, or diced tomatoes for added flavor
Instructions:
1. Preheat oven to 400°F (200°C).
2. Bake French fries according to package instructions until crispy.
3. In a medium bowl, combine black beans, corn kernels, cheddar cheese, and Monterey Jack cheese.
4. Drizzle olive oil over the mixture and toss to coat.
5. Once fries are ready, top them with the black bean and corn mixture.
6. Return fries to oven for an additional 2-3 minutes, or until cheese is melted and bubbly.
7. Remove from oven and season with salt and pepper to taste.
Cooking Time: 15-20 minutes
Enjoy your flavorful Black Bean and Corn Texas Cheese Fries!
Texas Cheese Fries with Sriracha Mayo
Get ready to level up your snack game with this addictive recipe that combines the classic comfort of cheese fries with a spicy kick. This Texas-inspired treat is perfect for a quick gathering or a spontaneous movie night.
Ingredients:
– 1 bag of potato chips (your favorite brand)
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro
– 2 tablespoons Sriracha sauce
– 1 tablespoon mayonnaise
– Salt, to taste
Instructions:
1. Preheat your oven to 350°F (180°C).
2. Line a baking sheet with parchment paper and arrange the potato chips in a single layer.
3. Sprinkle shredded cheese evenly over the chips.
4. Bake for 5-7 minutes or until the cheese is melted and bubbly.
5. In a small bowl, mix together Sriracha sauce and mayonnaise.
6. Remove the fries from the oven and drizzle with the Sriracha mayo mixture.
7. Sprinkle chopped cilantro over the top and season with salt to taste.
Cooking Time: 10-12 minutes
Philly Cheesesteak Texas Cheese Fries
Get ready for a flavor fusion like no other! This recipe combines the classic Philly cheesesteak with crispy Texas-style cheese fries, creating a match made in heaven.
Ingredients:
– 1 pound French-fried potatoes
– 1/2 cup shredded cheddar cheese
– 1/4 cup sliced cooked beef (such as ribeye or top round)
– 1 tablespoon butter
– 1 teaspoon Worcestershire sauce
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– Optional toppings: diced onions, bell peppers, jalapeños, sour cream
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cook French-fried potatoes according to package instructions or bake in the oven for 10-15 minutes.
3. In a separate pan, melt butter over medium heat. Add Worcestershire sauce, garlic powder, salt, and pepper. Stir until combined.
4. Add cooked beef to the pan and stir until heated through.
5. Arrange cooked potatoes on a baking sheet. Top with shredded cheese and spoon beef mixture evenly over the top.
6. Return to oven for an additional 2-3 minutes or until cheese is melted and bubbly.
7. Remove from oven and serve hot, garnished with optional toppings as desired.
Cooking Time: 15-20 minutes
Texas Cheese Fries with Pickled Jalapeños
Get ready to level up your snack game with this mouth-watering recipe that combines crispy fries, melted cheddar cheese, and spicy pickled jalapeños. Perfect for a quick indulgence or a crowd-pleasing party favorite.
Ingredients:
– 1 bag of frozen French fries
– 1 cup shredded cheddar cheese
– 1/4 cup half-and-half (or heavy cream)
– 2 tbsp unsalted butter
– 1/2 cup pickled jalapeños, sliced
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Bake the French fries according to package instructions until crispy.
3. In a saucepan over medium heat, melt the butter and stir in the half-and-half until combined.
4. Remove from heat and add shredded cheddar cheese. Stir until melted and smooth.
5. Toss cooked fries with cheese mixture until evenly coated.
6. Top with sliced pickled jalapeños and season with salt and pepper to taste.
Cooking Time: 20-25 minutes (fries baking time + cheese sauce preparation)
Cajun-Spiced Texas Cheese Fries
Get ready to kick up your snack game with this bold and flavorful twist on classic cheese fries! This recipe combines the spicy kick of Cajun seasonings with the richness of melted cheddar cheese and crispy fried potatoes.
Ingredients:
– 1 pound frozen french-fried potatoes, thawed
– 2 tablespoons olive oil
– 1 teaspoon Cajun seasoning
– 1/2 cup grated cheddar cheese (sharp or extra sharp work well)
– 1/4 cup crumbled blue cheese (optional)
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F.
2. Line a baking sheet with parchment paper and spread the french-fried potatoes in a single layer.
3. Drizzle olive oil over the potatoes, then sprinkle Cajun seasoning evenly.
4. Bake for 10-12 minutes or until crispy and golden.
5. Remove from oven and top with grated cheddar cheese (and crumbled blue cheese if using).
6. Return to oven for an additional 2-3 minutes or until cheese is melted and bubbly.
7. Season with salt and pepper to taste.
Cooking Time: 15-17 minutes
Summary
Get ready to satisfy your cravings with these 18 mouthwatering Texas cheese fries recipes! From classic combinations like loaded bacon and jalapeños to spicy twists like buffalo chicken and sriracha mayo, there’s something for everyone. Add some Texan flair with pulled pork BBQ or chorizo and queso fresco, or keep it simple with melted cheddar and ranch drizzle. Whether you’re in the mood for smoky chipotle or pickled red onions, these recipes will take your snacking game to the next level.
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