Get ready to twist up your cocktail game with these refreshing amaretto sour recipes! The classic combination of whiskey, lemon juice, and a splash of almond-flavored liqueur is always a winner, but why stop there? In this article, we’ll take you on a journey through 18 unique variations that add a little extra something special to the original formula. From spicy cinnamon and sweet vanilla to bright orange blossom and fruity blueberry, each recipe offers a new way to experience the timeless charm of the amaretto sour.
Whether you’re a seasoned mixologist or just looking for some inspiration in your home bar, these recipes are sure to tantalize your taste buds and leave you wanting more. So grab your shaker, don your bartender’s apron, and get ready to shake things up with these 18 refreshing amaretto sour recipes!
Classic Amaretto Sour with Bourbon
Elevate your cocktail game with this twist on the classic Amaretto Sour, incorporating rich bourbon and a touch of almond.
Ingredients:
– 2 oz bourbon whiskey
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz amaretto liqueur
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Dash of Angostura bitters
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, lemon juice, amaretto, and simple syrup to the shaker.
3. Add a dash of Angostura bitters.
4. Shake vigorously for 10-12 seconds to combine and chill ingredients.
5. Strain the mixture into a rocks glass filled with ice.
6. Garnish with a lemon twist or wheel.
Cooking Time: None, as this is a cocktail recipe!
Spiced Amaretto Sour with Cinnamon
Elevate your cocktail game with this unique twist on the classic sour. The warm spices and cinnamon add depth and warmth to the tangy drink.
Ingredients:
– 2 oz bourbon or whiskey
– 1 oz amaretto liqueur
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 tsp ground cinnamon
– Dash of Angostura bitters
– Ice
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, amaretto, lemon juice, simple syrup, and cinnamon to the shaker.
3. Shake vigorously for about 10-12 seconds to combine and chill ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Add a dash of Angostura bitters on top.
6. Garnish with a lemon twist or wheel.
Cooking Time: None! This is a cocktail, not a dish.
Amaretto Sour with Fresh Lemon Juice
Experience a twist on the classic sour cocktail by infusing it with the subtle almond flavor of Amaretto and the brightness of fresh lemon juice.
Ingredients:
– 1 1/2 ounces bourbon or whiskey
– 1/2 ounce Amaretto liqueur
– 3/4 ounce freshly squeezed lemon juice
– 1/2 ounce simple syrup (equal parts water and granulated sugar, dissolved)
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, Amaretto, lemon juice, and simple syrup to the shaker.
3. Shake vigorously for 10-15 seconds to combine and chill ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Garnish with a lemon twist or wheel.
Cooking Time: None needed! Just shake and serve.
Cherry Amaretto Sour
A twist on the classic Whiskey Sour, this Cherry Amaretto Sour combines the tanginess of citrus with the sweetness of cherries and the nutty flavor of amaretto.
Ingredients:
• 2 oz bourbon or whiskey
• 3/4 oz freshly squeezed lemon juice
• 1/2 oz cherry syrup (homemade or store-bought)
• 1/2 oz Amaretto liqueur
• Dash of Angostura bitters
• Cherry garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, lemon juice, and cherry syrup. Shake for about 10-12 seconds to combine and chill the ingredients.
3. Strain the mixture into a rocks glass filled with ice.
4. Add Amaretto liqueur and dash of Angostura bitters.
5. Garnish with a cherry.
Cooking Time: None (this is a cocktail recipe)
Amaretto Sour with Egg White Foam
Elevate your cocktail game with this creamy and tangy Amaretto Sour, topped with a velvety egg white foam.
Ingredients:
– 1 1/2 oz Amaretto liqueur
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (1:1 sugar and water)
– 1 dash Angostura bitters
– Ice
– Egg whites (2 large eggs, separated)
– Whipped cream or heavy cream (optional)
Instructions:
1. In a cocktail shaker, combine Amaretto, lemon juice, simple syrup, and bitters.
2. Add ice to the shaker and shake vigorously for about 10-15 seconds.
3. Strain the mixture into a chilled glass filled with ice.
4. To make the egg white foam, whip egg whites in a separate bowl until frothy.
5. Gradually add a small amount of cold water while continuously whipping until stiff peaks form.
6. Top the Amaretto Sour with the whipped egg white foam.
7. If desired, garnish with a dollop of whipped cream or a sprinkle of grated nutmeg.
Cooking Time: 10 minutes
Vanilla-Infused Amaretto Sour
Discover a twist on the classic whiskey sour by infusing the flavors of vanilla and amaretto into this delightful cocktail.
Ingredients:
– 2 oz bourbon or whiskey
– 1/2 oz vanilla-infused simple syrup (see below)
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz amaretto liqueur
– 1/2 cup ice
– Lemon twist or wheel, for garnish
Vanilla-Infused Simple Syrup:
– 1 cup water
– 1 cup granulated sugar
– 1 vanilla bean, split lengthwise
Combine the ingredients in a saucepan and bring to a boil. Remove from heat and let steep for at least 30 minutes. Strain and store in the refrigerator for up to 2 weeks.
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, vanilla-infused simple syrup, lemon juice, and amaretto liqueur.
3. Shake vigorously for 10-12 seconds.
4. Strain into a rocks glass filled with ice.
5. Garnish with a lemon twist or wheel.
Cooking Time: None required
Enjoy your delicious Vanilla-Infused Amaretto Sour!
Orange Blossom Amaretto Sour
Elevate your cocktail game with this refreshing twist on the classic whiskey sour. The combination of orange blossom water, amaretto, and citrusy whiskey creates a unique and tantalizing flavor profile.
Ingredients:
– 2 oz Whiskey (bourbon or rye work well)
– 3/4 oz Freshly squeezed lemon juice
– 1/2 oz Orange blossom water
– 1/2 oz Amaretto liqueur
– 1/2 cup Simple syrup (equal parts water and granulated sugar, dissolved)
– Ice
– Lemon twist or orange peel for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add whiskey, lemon juice, orange blossom water, amaretto, and simple syrup to the shaker.
3. Shake vigorously for about 10-15 seconds to combine and chill ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Garnish with a lemon twist or orange peel.
Cooking Time: None! This cocktail is ready in an instant.
Coconut Amaretto Sour
Elevate your cocktail game with this creamy, dreamy twist on the classic Whiskey Sour.
Ingredients:
– 2 oz bourbon or whiskey
– 3/4 oz Amaretto liqueur
– 1 oz freshly squeezed lime juice
– 1/2 oz coconut cream
– Egg white (optional)
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon or whiskey, Amaretto liqueur, lime juice, and coconut cream to the shaker.
3. If desired, add an egg white and shake vigorously for about 10-15 seconds to emulsify the mixture.
4. Strain the cocktail into a rocks glass filled with fresh ice.
5. Garnish with a lime wheel.
Cooking Time: None needed! Just mix and enjoy.
Pomegranate Amaretto Sour
Pomegranate Amaretto Sour Recipe
Discover a refreshing twist on the classic Whiskey Sour cocktail with this Pomegranate Amaretto Sour recipe, combining the tartness of pomegranate with the subtle sweetness of amaretto and citrusy notes.
Ingredients:
– 2 oz bourbon whiskey
– 1 oz fresh lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 oz amaretto liqueur
– 1/4 cup pomegranate juice
– Dash of Angostura bitters
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, lime juice, simple syrup, and amaretto to the shaker.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain the mixture into a rocks glass filled with fresh ice.
5. Pour in pomegranate juice and add a dash of Angostura bitters.
6. Garnish with a lime wheel.
Cooking Time: None, just shake and serve!
Amaretto Sour with Maple Syrup
A twist on the classic sour, this recipe combines the rich flavors of Amaretto and maple syrup for a unique and indulgent treat.
Ingredients:
– 2 oz bourbon whiskey
– 1 oz freshly squeezed lemon juice
– 1/2 oz Amaretto liqueur
– 1/2 oz maple syrup
– Dash of Angostura bitters
– Ice
– Lemon twist or cherry, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the bourbon whiskey, lemon juice, Amaretto liqueur, and maple syrup to the shaker.
3. Add a dash of Angostura bitters.
4. Shake vigorously for 10-12 seconds to combine and chill the ingredients.
5. Strain the mixture into a rocks glass filled with ice.
6. Garnish with a lemon twist or cherry.
Cooking Time: None, this recipe is ready in just a few minutes!
Smoky Amaretto Sour with Whiskey
Elevate your cocktail game with this smoky twist on the classic sour. The combination of whiskey, amaretto, and a splash of citrus creates a complex and refreshing drink.
Ingredients:
– 2 oz whiskey (bourbon or rye work well)
– 1 oz fresh lemon juice
– 1/2 oz amaretto
– 1/2 oz simple syrup
– Dash of smoked salt (optional, but recommended for that smoky flavor)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the whiskey, lemon juice, amaretto, and simple syrup to the shaker.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Garnish with a lemon wheel or twist, if desired.
Cooking Time: None! This is a cocktail recipe, not a cooking one.
Ginger Amaretto Sour
Ginger Amaretto Sour Recipe
Experience the perfect blend of spicy ginger and sweet amaretto in this tangy cocktail.
Ingredients:
– 2 oz bourbon or whiskey
– 1/2 oz fresh ginger syrup (see note)
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz amaretto liqueur
– Dash of Angostura bitters
– Ice
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, ginger syrup, lemon juice, and amaretto.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain into a rocks glass filled with ice.
5. Add a dash of Angostura bitters on top.
6. Garnish with a lemon twist or wheel.
Cooking Time:
– Prep time: 5 minutes
– Total time: 15 minutes
Note: To make fresh ginger syrup, combine 1 cup water and 1/2 cup sugar in a saucepan. Bring to a boil, then reduce heat and simmer for 10-12 minutes with 2-3 inches of fresh ginger, peeled and sliced thin. Strain and let cool before using.
Amaretto Sour with Honey and Mint
Experience the perfect blend of sweet and sour with this unique twist on a classic cocktail. This refreshing drink combines the rich flavor of amaretto, the tanginess of lime juice, and the warmth of honey and mint.
Ingredients:
– 1 1/2 oz Amaretto
– 3/4 oz Freshly squeezed lime juice
– 1/2 oz Honey syrup (1:1 honey and water, dissolved)
– 1/2 oz Club soda
– Sprig of fresh mint for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add amaretto, lime juice, and honey syrup to the shaker.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Top with club soda and garnish with a sprig of fresh mint.
Cooking Time: None! This cocktail is ready in just a few minutes.
Blueberry Amaretto Sour
A refreshing twist on the classic whiskey sour, this Blueberry Amaretto Sour combines the sweetness of blueberries with the depth of amaretto liqueur.
Ingredients:
– 2 oz bourbon or whiskey
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 oz blueberry puree
– 1/4 oz amaretto liqueur
– 1 dash Angostura bitters
– Ice
– Lemon twist or blueberries for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, lemon juice, simple syrup, and blueberry puree.
3. Shake vigorously for about 15-20 seconds to combine and chill ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Add amaretto liqueur and Angostura bitters.
6. Stir briefly to combine.
7. Garnish with a lemon twist or blueberries.
Cooking Time: None (this is a cocktail recipe!)
Amaretto Sour with Blackberry Compote
Elevate your cocktail game with this sweet and tangy combination of amaretto, lemon, and blackberry compote.
Ingredients:
– 2 oz Amaretto liqueur
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 2 cups fresh or frozen blackberries
– 1 cup sugar
– Ice
– Club soda
– Fresh mint leaves for garnish
Instructions:
1. In a cocktail shaker, combine Amaretto liqueur, lemon juice, and simple syrup.
2. Fill the shaker with ice and shake vigorously for about 10-12 seconds.
3. Strain the mixture into a chilled glass filled with ice.
4. To make the blackberry compote, combine fresh or frozen blackberries and sugar in a saucepan.
5. Cook over medium heat, stirring occasionally, until the berries have broken down and the mixture has thickened (about 10-12 minutes).
6. Strain the compote through a fine-mesh sieve to remove seeds and excess pulp.
7. Top the Amaretto Sour with a splash of blackberry compote and garnish with fresh mint leaves.
Cooking Time: About 15 minutes
Lavender-Infused Amaretto Sour
Elevate your cocktail game with this unique and refreshing twist on the classic Whiskey Sour. The subtle sweetness of amaretto and the floral notes of lavender create a harmonious blend that’s sure to delight.
Ingredients:
– 2 oz amaretto
– 1 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup dried lavender buds
– Ice
– Lemon twist or wheel, for garnish
Instructions:
1. In a small saucepan, combine amaretto and lavender buds. Heat over low heat, stirring occasionally, until the mixture reaches a simmer (about 5 minutes).
2. Remove from heat and let steep for at least 30 minutes to allow the flavors to meld.
3. Strain the liquid through a fine-mesh sieve into a cocktail shaker filled with ice.
4. Add lemon juice and simple syrup. Shake vigorously for about 15 seconds to combine and chill.
5. Strain into a rocks glass filled with ice. Garnish with a lemon twist or wheel.
Cooking Time: 35-40 minutes (including steeping time)
Amaretto Sour with Rosemary Syrup
Elevate your cocktail game with this unique and refreshing twist on the classic Amaretto Sour. The addition of rosemary syrup adds a subtle herbal note that complements the sweet and tangy flavors perfectly.
Ingredients:
– 2 oz Amaretto liqueur
– 1 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 3-4 drops rosemary syrup (see below for recipe)
– Ice
– Lemon twist or wheel, for garnish
Rosemary Syrup Recipe:
– 1 cup water
– 1 cup granulated sugar
– 2 sprigs fresh rosemary
Combine the water and sugar in a saucepan, heating until the sugar dissolves. Remove from heat and add the rosemary sprigs. Let steep for at least 30 minutes to allow the flavors to meld. Strain before using.
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the Amaretto liqueur, lemon juice, and simple syrup.
3. Add 3-4 drops of rosemary syrup (adjust to taste).
4. Shake vigorously for 15-20 seconds.
5. Strain into a glass filled with ice.
6. Garnish with a lemon twist or wheel.
Cooking Time: None
Bourbon Barrel-Aged Amaretto Sour
Rich, velvety smooth bourbon and the subtle sweetness of amaretto elevate this classic sour cocktail to new heights.
Ingredients:
– 2 oz bourbon (aged in a barrel for a deep, complex flavor)
– 1/2 oz amaretto liqueur
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Dash of Angostura bitters
– Ice
– Orange twist or cherry, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add bourbon, amaretto, lemon juice, and simple syrup to the shaker.
3. Add a dash of Angostura bitters.
4. Shake vigorously for 10-12 seconds to combine and chill ingredients.
5. Strain the mixture into a rocks glass filled with ice.
6. Garnish with an orange twist or cherry.
Cooking Time: None, as this is a cocktail recipe!
Summary
Get ready to shake things up with these refreshing amaretto sour recipes! With a twist on the classic cocktail, these 18 unique variations will take your taste buds on a wild ride. From bourbon-infused classics to spiced and sweet surprises, discover new ways to enjoy this iconic drink. Whether you’re a whiskey lover or a fan of fruity flavors, there’s something for everyone in this collection of amaretto sour recipes with a twist.
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