Are you tired of the same old boring chicken wings at parties and gatherings? Look no further! With these 20 delicious chicken wing crock pot recipes, you’ll be the talk of the town with your mouthwatering creations. From classic buffalo wings to sweet and sour treats, we’ve got you covered for every occasion.
Whether you’re hosting a game day party or a backyard BBQ, our slow cooker recipes are perfect for busy hosts who want to serve up delicious food without breaking a sweat. And the best part? These crock pot chicken wing recipes are incredibly easy to make – just toss all your ingredients into the slow cooker in the morning, and voila! You’ll have mouthwatering wings ready to devour by dinner time.
In this article, we’ll share our top 20 favorite crock pot chicken wing recipes that are sure to please even the pickiest of eaters. From savory to sweet, spicy to tangy, we’ve got a little something for everyone.
Slow Cooker Honey Garlic Chicken Wings
Transform your chicken wings into a sticky, sweet, and savory delight with this easy slow cooker recipe. Perfect for parties or game-day gatherings!
Ingredients:
– 2 pounds chicken wings
– 1/4 cup honey
– 3 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: chopped green onions and sesame seeds for garnish
Instructions:
1. Preheat slow cooker to low heat.
2. In a large bowl, whisk together honey, garlic, soy sauce, and olive oil.
3. Add chicken wings to the bowl and toss until they are evenly coated with the honey-garlic mixture.
4. Place the coated chicken wings in the slow cooker and cook for 6-8 hours or overnight (on low heat).
5. About 30 minutes before serving, season with salt and pepper to taste.
6. Garnish with chopped green onions and sesame seeds, if desired.
7. Serve hot and enjoy!
Cooking Time: 6-8 hours (low heat)
Crock Pot Buffalo Chicken Wings
This recipe takes the classic buffalo chicken wings game to a whole new level by cooking them low and slow in a crock pot, resulting in tender, juicy, and ridiculously flavorful wings.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup Frank’s RedHot sauce
– 1/4 cup butter
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Optional: celery sticks and blue cheese dressing for serving
Instructions:
1. Preheat the crock pot to low.
2. In a separate bowl, mix together the hot sauce and butter until smooth.
3. Add the chicken wings, Worcestershire sauce, garlic powder, salt, and pepper to the crock pot.
4. Pour the buffalo wing mixture over the chicken wings, making sure they’re fully coated.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve with celery sticks and blue cheese dressing (if using). Enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Teriyaki Chicken Wings in the Crock Pot
This recipe yields tender and flavorful chicken wings smothered in a rich teriyaki sauce, perfect for game days or casual gatherings. With minimal effort, you’ll have delicious wings ready to devour.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup soy sauce
– 1/4 cup brown sugar
– 1/4 cup honey
– 2 tablespoons rice vinegar
– 2 tablespoons vegetable oil
– 2 cloves garlic, minced
– 1 teaspoon grated ginger
– Salt and pepper to taste
Instructions:
1. Preheat the crock pot to low (6-8 hours).
2. In a small bowl, whisk together soy sauce, brown sugar, honey, rice vinegar, vegetable oil, garlic, and ginger.
3. Place the chicken wings in the crock pot and pour the teriyaki sauce over them.
4. Cook for 6-8 hours or until the wings are cooked through and caramelized.
5. Remove from heat and season with salt and pepper to taste.
Cooking Time: 6-8 hours
Serve hot and enjoy!
BBQ Chicken Wings Slow Cooker Style
Elevate your snack game with these tender and juicy slow-cooked chicken wings smothered in a sweet and tangy BBQ sauce. Perfect for parties or just a relaxing evening at home!
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup BBQ sauce (your favorite brand or homemade)
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional: chopped cilantro or scallions for garnish
Instructions:
1. Preheat slow cooker to LOW.
2. In a large bowl, whisk together olive oil, garlic powder, onion powder, salt, and pepper. Add chicken wings and toss until coated evenly.
3. Place the wing mixture in the slow cooker.
4. Pour BBQ sauce over the wings, ensuring they’re fully coated.
5. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
6. Serve hot with optional garnishes. Enjoy!
Cooking Time: 6-8 hours (LOW) or 3-4 hours (HIGH)
Spicy Sriracha Crock Pot Chicken Wings
Elevate your snack game with these crispy, spicy, and addictive chicken wings cooked to perfection in a crock pot. With the bold flavors of sriracha and the comfort of tender meat, this recipe is perfect for parties or cozy nights in.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup sriracha sauce
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 tablespoons brown sugar
– 1 tablespoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
Instructions:
1. Preheat the crock pot to low (6-8 hours).
2. In a small bowl, whisk together sriracha, honey, soy sauce, brown sugar, garlic powder, onion powder, salt, and pepper.
3. Add the chicken wings to the crock pot. Pour the sriracha mixture evenly over the wings.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the crock pot and pat dry with paper towels.
6. Serve hot, garnished with chopped green onions and toasted sesame seeds (optional).
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Lemon Pepper Chicken Wings in the Slow Cooker
Elevate your game-day snacks with these tangy and flavorful slow-cooked chicken wings!
Ingredients:
– 2 lbs chicken wings
– 1/4 cup lemon pepper seasoning
– 2 tbsp olive oil
– 1/4 cup freshly squeezed lemon juice
– 1 tsp garlic powder
– Salt, to taste
Instructions:
1. Preheat the slow cooker to low.
2. In a large bowl, whisk together lemon pepper seasoning, olive oil, lemon juice, and garlic powder.
3. Add the chicken wings to the bowl and toss until evenly coated with the marinade.
4. Place the marinated chicken wings in the slow cooker.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Season with salt to taste before serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Garlic Parmesan Chicken Wings
Elevate your snack game with these tender and flavorful chicken wings cooked to perfection in a crock pot. This recipe is perfect for parties, gatherings, or just a cozy night in.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup olive oil
– 4 cloves garlic, minced
– 1 cup grated Parmesan cheese
– 1 teaspoon dried oregano
– Salt and pepper to taste
– Optional: your favorite buffalo sauce for an added kick
Instructions:
1. Preheat the crock pot to low (6-8 hours).
2. In a small bowl, mix together olive oil, garlic, Parmesan cheese, and oregano.
3. Add the chicken wings to the mixture and toss until coated.
4. Place the wings in the crock pot and cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat when cooked through (internal temperature of 165°F).
6. Serve hot with your favorite dipping sauce, if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Sweet and Sour Chicken Wings Slow Cooker Recipe
This recipe is a twist on traditional buffalo wings, with the added sweetness of pineapple and the tanginess of vinegar. Perfect for game day or a casual gathering, these sweet and sour chicken wings are easy to make and always a crowd-pleaser.
Ingredients:
– 2 pounds chicken wings
– 1 cup ketchup
– 1/2 cup brown sugar
– 2 tablespoons soy sauce
– 2 tablespoons apple cider vinegar
– 1 tablespoon honey
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1 cup pineapple chunks (optional)
Instructions:
1. Preheat the slow cooker to low.
2. In a large bowl, whisk together ketchup, brown sugar, soy sauce, apple cider vinegar, honey, garlic powder, salt, and pepper.
3. Add the chicken wings to the bowl and toss until coated with the sweet and sour mixture.
4. Place the wings in the slow cooker and cook for 6-8 hours or overnight.
5. If desired, add pineapple chunks during the last hour of cooking.
6. Serve hot with additional pineapple chunks and toothpicks, if desired.
Cooking Time: 6-8 hours
Slow Cooker Asian-Style Chicken Wings
Elevate your game day or party with these tender and flavorful chicken wings, infused with the bold flavors of Asia. This easy-to-make recipe is perfect for busy days when you need a delicious meal without much fuss.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup soy sauce
– 1/4 cup honey
– 2 tablespoons rice vinegar
– 2 cloves garlic, minced
– 1 tablespoon grated fresh ginger
– 1 teaspoon sesame oil
– 1/4 teaspoon red pepper flakes (optional)
– Salt and black pepper, to taste
Instructions:
1. In a slow cooker, whisk together soy sauce, honey, rice vinegar, garlic, ginger, sesame oil, and red pepper flakes (if using).
2. Add the chicken wings to the slow cooker and toss to coat.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Season with salt and black pepper to taste.
5. Serve hot, garnished with sliced green onions and sesame seeds if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Maple Mustard Chicken Wings
Elevate your snack game with this easy-to-make recipe that combines the sweetness of maple syrup with the tanginess of mustard. Perfect for game days, parties, or just a quick indulgence.
Ingredients:
– 2 lbs chicken wings
– 1/4 cup maple syrup
– 2 tbsp dijon mustard
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your crock pot to low.
2. In a small bowl, whisk together maple syrup, dijon mustard, smoked paprika, and garlic powder.
3. Add the chicken wings to the crock pot and pour the maple-mustard mixture evenly over them.
4. Sprinkle salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Remove from heat and let cool slightly before serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Sticky Ginger Soy Chicken Wings in the Slow Cooker
Sticky Ginger Soy Chicken Wings in the Slow Cooker: A sweet and savory twist on traditional chicken wings, this recipe is perfect for a crowd or a cozy night in.
Ingredients:
– 2 pounds bone-in, skin-on chicken wings
– 1/4 cup soy sauce
– 1/4 cup honey
– 2 tablespoons grated fresh ginger
– 2 cloves garlic, minced
– 1 tablespoon rice vinegar
– 1 teaspoon sesame oil
– Salt and pepper to taste
Instructions:
1. In a slow cooker, whisk together soy sauce, honey, ginger, garlic, rice vinegar, and sesame oil.
2. Add the chicken wings to the slow cooker and toss to coat with the glaze.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. After 6 hours, increase heat to high and simmer for an additional 30 minutes to thicken the glaze.
5. Serve hot, garnished with green onions and sesame seeds if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Cajun Chicken Wings
Elevate your snack game with this bold and flavorful recipe that’s perfect for game day or a quick weeknight meal. These slow cooker Cajun chicken wings are smothered in a spicy blend of herbs and spices, resulting in tender, juicy meat and crispy skin.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup Cajun seasoning
– 2 tablespoons olive oil
– 1 tablespoon hot sauce (such as Frank’s RedHot)
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat slow cooker to low.
2. In a large bowl, mix together chicken wings, Cajun seasoning, olive oil, hot sauce, and garlic powder until the wings are evenly coated.
3. Place the wing mixture in the slow cooker.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the slow cooker and season with salt and pepper to taste.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Orange Glazed Chicken Wings
A sweet and tangy twist on traditional chicken wings, these Crock Pot orange glazed wings are perfect for game day gatherings or a cozy night in. With minimal prep and hands-off cooking, you’ll have a crowd-pleasing appetizer or snack that’s sure to impress!
Ingredients:
– 2 pounds chicken wings
– 1/4 cup orange marmalade
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 tablespoons rice vinegar
– 1 tablespoon olive oil
– 1 teaspoon grated ginger
– Salt and pepper, to taste
Instructions:
1. In a small bowl, whisk together orange marmalade, honey, soy sauce, rice vinegar, and olive oil.
2. Add the mixture to the Crock Pot with the chicken wings.
3. Sprinkle the grated ginger over the wings.
4. Cook on Low for 6-8 hours or High for 3-4 hours.
5. Season with salt and pepper to taste.
Cooking Time: 6-8 hours (Low) or 3-4 hours (High)
Slow Cooker Ranch Chicken Wings
This recipe is a game-changer for any gathering or party – tender, flavorful chicken wings smothered in creamy ranch goodness, all without the hassle of constant monitoring. Let your slow cooker do the work while you enjoy the show!
Ingredients:
– 2 pounds chicken wings
– 1/4 cup ranch seasoning
– 1/4 cup sour cream
– 1 tablespoon butter
– 1/2 teaspoon garlic powder
– Salt and pepper, to taste
Instructions:
1. Preheat your slow cooker to low.
2. In a large bowl, mix together ranch seasoning, sour cream, and butter until smooth.
3. Add the chicken wings to the bowl and toss until they’re fully coated with the ranch mixture.
4. Season with garlic powder, salt, and pepper to taste.
5. Place the wings in the slow cooker and cook for 6-8 hours or on high for 3-4 hours.
6. Serve hot with additional ranch dressing for dipping (optional).
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Chili Lime Chicken Wings
Perfect for game day gatherings or a weeknight dinner, these slow-cooked chicken wings are infused with the bold flavors of chili and lime. With minimal prep time and hands-off cooking, you’ll be enjoying tender, juicy wings in no time!
Ingredients:
– 2 lbs chicken wings
– 1/4 cup chili powder
– 2 tbsp lime juice
– 1 tsp ground cumin
– 1 tsp smoked paprika
– 1/2 tsp garlic powder
– Salt and pepper to taste
– 1/4 cup chicken broth
Instructions:
1. Preheat the Crock Pot to low.
2. In a small bowl, mix together chili powder, lime juice, cumin, smoked paprika, and garlic powder.
3. Add the chicken wings to the Crock Pot, then sprinkle the spice mixture evenly over the wings.
4. Pour in the chicken broth and season with salt and pepper.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot with your favorite dipping sauce.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Mango Habanero Chicken Wings
Perfect for game day gatherings or casual get-togethers, these sweet and spicy chicken wings are a crowd-pleaser. This easy recipe uses the slow cooker to tenderize the chicken while infusing it with the flavors of mango and habanero peppers.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup mango puree
– 2 tablespoons habanero pepper sauce (adjust to desired level of heat)
– 1 tablespoon honey
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat slow cooker to low.
2. In a bowl, mix together mango puree, habanero pepper sauce, honey, garlic powder, salt, and pepper.
3. Add the chicken wings to the slow cooker and pour in the marinade.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and let cool slightly before serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Pineapple Teriyaki Chicken Wings
Transform your wing game with this mouth-watering recipe that combines the sweetness of pineapple with the savory flavors of teriyaki sauce. Perfect for a stress-free snack or party appetizer, these tender and juicy chicken wings are sure to impress.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1 cup pineapple juice
– 1/4 cup soy sauce
– 2 tablespoons honey
– 2 tablespoons brown sugar
– 1 tablespoon rice vinegar
– 1 teaspoon grated ginger
– 1/4 teaspoon red pepper flakes (optional)
– 1/4 cup chopped fresh scallions for garnish
Instructions:
1. Place chicken wings in the Crock Pot.
2. In a separate bowl, whisk together pineapple juice, soy sauce, honey, brown sugar, rice vinegar, grated ginger, and red pepper flakes (if using).
3. Pour the mixture over the chicken wings.
4. Cook on Low for 6-8 hours or High for 3-4 hours.
5. Garnish with chopped scallions before serving.
Cooking Time: 6-8 hours (Low) or 3-4 hours (High)
Slow Cooker Bourbon BBQ Chicken Wings
Get ready for a sweet and tangy twist on traditional chicken wings with this easy recipe! Perfect for game day gatherings or casual dinners, these bourbon-infused BBQ wings are sure to please.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup bourbon whiskey
– 1/4 cup ketchup
– 2 tablespoons brown sugar
– 2 tablespoons apple cider vinegar
– 1 tablespoon Worcestershire sauce
– 1 teaspoon smoked paprika
– Salt and pepper, to taste
Instructions:
1. Preheat slow cooker to low heat.
2. In a small bowl, whisk together bourbon, ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, and smoked paprika.
3. Add chicken wings to the slow cooker and pour in the bourbon mixture.
4. Season with salt and pepper, to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot, garnished with chopped fresh cilantro, if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Garlic Butter Chicken Wings
Get ready for a game-day favorite that’s effortless and delicious! These Crock Pot Garlic Butter Chicken Wings are perfect for snacking or serving at your next gathering.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup garlic butter (see note)
– 1 tablespoon olive oil
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. In a small bowl, mix together the garlic butter and olive oil.
2. Season the chicken wings with salt, pepper, and paprika.
3. Place the wings in the Crock Pot and pour the garlic butter mixture over them.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the Crock Pot and toss with additional garlic butter (if desired).
6. Serve hot and enjoy!
Note: To make garlic butter, mix together 1/2 cup softened butter, 2 cloves minced garlic, and a pinch of salt.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Honey Mustard Chicken Wings
A sweet and tangy twist on traditional chicken wings, this slow cooker recipe is perfect for game day gatherings or casual dinners.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup honey
– 2 tablespoons mustard (yellow or Dijon)
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. In a slow cooker, whisk together honey, mustard, olive oil, garlic powder, salt, and pepper.
2. Add chicken wings to the slow cooker and toss to coat with the sauce.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Remove chicken from the slow cooker and serve hot.
Cooking Time: 3-8 hours
Summary
Get ready to spice up your mealtime with these mouthwatering chicken wing crock pot recipes! With 20 delicious options, you’ll never run out of ideas for any occasion. From classic buffalo wings to sweet and sour, teriyaki, and spicy sriracha, there’s something for every taste bud. Try slow cooker honey garlic chicken wings, BBQ chicken wings, or lemon pepper wings for a twist on the classics. Whatever your craving, these easy-to-make recipes are sure to please even the pickiest eaters.
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