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Classic Thai Iced Tea with Coconut Milk
A refreshing twist on traditional Thai tea, this creamy and sweet drink is perfect for hot summer days.
Ingredients:
– 1 cup strong brewed black tea (Thai tea or Assam tea works well)
– 1 can full-fat coconut milk
– 1/2 cup sugar
– 1/4 cup evaporated milk
– 1/2 teaspoon loose-leaf Thai tea leaves (optional, for added flavor)
– Ice cubes
– Sliced mango or other fruits for garnish (optional)
Instructions:
1. Brew the black tea according to package instructions.
2. In a large pitcher, combine the brewed tea, coconut milk, sugar, and evaporated milk. Stir until the sugar is dissolved.
3. Taste and adjust the sweetness and creaminess to your liking.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve the tea over ice cubes and garnish with sliced mango or other fruits, if desired.
Cooking Time: None required – simply chill and serve!
Creamy Coconut Milk Matcha Latte
This creamy latte combines the bright, grassy flavor of matcha green tea with the richness of coconut milk and a touch of sweetness. Perfect for a cozy morning pick-me-up or an afternoon treat.
Ingredients:
– 1 teaspoon matcha powder
– 1/2 cup coconut milk
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey (or to taste)
– Ice cubes (optional)
Instructions:
1. In a small bowl, whisk together the matcha powder and a splash of hot water until smooth.
2. In a large mug or glass, combine the coconut milk, almond milk, and honey. Whisk until well combined.
3. Add the matcha mixture to the milk mixture and whisk until frothy and creamy.
4. Taste and adjust sweetness as needed.
5. Serve immediately, or pour over ice for a refreshing summer treat.
Cooking Time: 2-3 minutes (whisking time only)
Tropical Coconut Milk Smoothie
A refreshing blend of tropical flavors and creamy coconut milk, this smoothie is perfect for hot summer days or anytime you need a pick-me-up.
Ingredients:
– 1 ripe banana, sliced
– 1/2 cup frozen pineapple chunks
– 1/4 cup shredded coconut
– 1/2 cup coconut milk
– 1 tablespoon honey
– Ice cubes (as needed)
Instructions:
1. In a blender, combine the sliced banana, frozen pineapple, and shredded coconut.
2. Add the coconut milk and honey to the blender.
3. Blend the mixture on high speed until smooth and creamy.
4. Taste and adjust the sweetness or consistency as needed.
5. Add ice cubes if you want a thicker, colder smoothie.
Cooking Time: 1-2 minutes
Spiced Coconut Milk Chai
Warm up with this aromatic Spiced Coconut Milk Chai, infused with the comforting flavors of India.
Ingredients:
– 2 cups water
– 1 cup strong brewed black tea (cooled)
– 1/2 cup coconut milk
– 1/4 cup brown sugar
– 1 cinnamon stick
– 6-8 whole cloves
– 1/2 teaspoon ground cardamom
– Pinch of salt
Instructions:
1. In a medium saucepan, combine water and cooled black tea.
2. Add coconut milk, brown sugar, cinnamon stick, cloves, and cardamom to the saucepan.
3. Bring mixture to a simmer over medium heat.
4. Reduce heat to low and let chai simmer for 10-15 minutes or until flavors have melded together.
5. Remove from heat and stir in salt.
6. Strain chai into mugs or cups to serve.
Cooking Time: 15 minutes
Enjoy the rich, creamy, and aromatic Spiced Coconut Milk Chai on a chilly day!
Coconut Milk and Mango Lassi
Beat the heat with this refreshing twist on traditional lassi!
Ingredients:
– 1 cup coconut milk
– 1 ripe mango, diced
– 1/2 cup plain yogurt
– 1 tablespoon honey
– Ice cubes (optional)
Instructions:
1. In a blender, combine coconut milk, mango, and yogurt. Blend until smooth.
2. Add honey and blend until well combined.
3. Taste and adjust sweetness as needed.
4. Pour into glasses and serve immediately. If desired, add ice cubes for an extra cooling touch.
Cooking Time: 5 minutes
Vanilla Coconut Milk Bubble Tea
A refreshing twist on traditional bubble tea, this recipe combines the creaminess of coconut milk with the sweetness of vanilla and the fun of popping boba.
Ingredients:
– 2 cups water
– 1 cup strong brewed green tea
– 1/2 cup coconut milk
– 1/4 cup granulated sugar
– 1 tsp pure vanilla extract
– 1/4 cup bubble tea pearls (tapioca balls)
– Ice cubes
Instructions:
1. Brew the green tea according to package instructions and let it cool.
2. In a large glass, combine the brewed tea, coconut milk, sugar, and vanilla extract. Stir until the sugar is dissolved.
3. Add ice cubes to the mixture and stir gently to combine.
4. Add the bubble tea pearls to the mixture and stir again to distribute evenly.
5. Serve immediately and enjoy!
Cooking Time: None, as this recipe does not require any cooking.
Cold Brew Coffee with Coconut Milk
Elevate your morning routine with this creamy and refreshing cold brew coffee recipe infused with the richness of coconut milk.
Ingredients:
– 1 cup cold brew coffee (brewed for at least 12 hours)
– 1/2 cup coconut milk
– 1 tablespoon sugar (optional)
– Ice cubes
Instructions:
1. In a large glass, combine the cold brew coffee and coconut milk.
2. Stir well to combine.
3. Add sugar to taste, if desired.
4. Fill the glass with ice cubes.
5. Stir again to combine.
6. Serve immediately and enjoy!
Cooking Time: None required (just assemble and serve)
Coconut Milk Horchata
A creamy and refreshing twist on the traditional Mexican drink, this Coconut Milk Horchata is perfect for hot summer days.
Ingredients:
– 2 cups of long-grain rice
– 4 cups of water
– 1/2 cup of shredded coconut
– 1/4 teaspoon of salt
– 1/2 cup of sweetened condensed milk
– 1 cup of full-fat coconut milk
Instructions:
1. Rinse the rice and soak it in water for at least 4 hours or overnight.
2. Drain the rice and blend it with 2 cups of fresh water until smooth.
3. In a large bowl, combine the blended rice mixture with shredded coconut, salt, and sweetened condensed milk. Stir well to combine.
4. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight to allow the flavors to meld.
5. Just before serving, stir in the full-fat coconut milk.
6. Serve chilled, garnished with toasted coconut flakes if desired.
Cooking Time: 2 hours (including soaking time)
Pineapple Coconut Milk Mocktail
A refreshing twist on traditional mocktails, this Pineapple Coconut Milk Mocktail is perfect for warm weather or anytime you need a little pick-me-up.
Ingredients:
– 2 cups pineapple juice
– 1/4 cup coconut milk
– 2 tablespoons honey
– 1/2 teaspoon vanilla extract
– Ice cubes
– Fresh pineapple wedges and toasted coconut flakes for garnish (optional)
Instructions:
1. In a large pitcher, combine pineapple juice, coconut milk, and honey. Stir until the honey is dissolved.
2. Add vanilla extract and stir to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Fill glasses with ice and pour the mocktail mixture over the ice.
5. Garnish with fresh pineapple wedges and toasted coconut flakes, if desired.
Cooking Time: None! This recipe is ready in just a few minutes.
Coconut Milk Turmeric Golden Milk
Warm up with this nourishing and comforting drink, infused with the anti-inflammatory properties of turmeric and the richness of coconut milk.
Ingredients:
– 1 cup coconut milk
– 1/2 teaspoon ground turmeric
– 1/4 teaspoon ginger powder (optional)
– 1 tablespoon honey or maple syrup (optional)
Instructions:
1. In a small saucepan, warm the coconut milk over low heat.
2. Add the ground turmeric and whisk until fully dissolved.
3. If using ginger powder, add it to the mixture and whisk well.
4. Remove from heat and let cool slightly.
5. Strain the mixture into a cup or mug.
6. If desired, add honey or maple syrup to taste.
Cooking Time: 5-7 minutes
Enjoy your soothing and delicious Coconut Milk Turmeric Golden Milk!
Berry Blast Coconut Milk Shake
A refreshing and healthy treat that combines sweet berries with creamy coconut milk. Perfect for a hot summer day or as a post-workout snack.
Ingredients:
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1/2 cup frozen pineapple
– 1/4 cup coconut milk
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine the mixed berries, frozen pineapple, and honey.
2. Blend until smooth and creamy.
3. Add the coconut milk and blend until well combined.
4. Add ice cubes to thicken the shake to your desired consistency.
5. Blend again until the ice is crushed and the shake is smooth.
6. Pour into a glass and garnish with fresh mint leaves, if desired.
Cooking Time: 2-3 minutes
Coconut Milk Avocado Smoothie
A refreshing blend of creamy avocado, rich coconut milk, and a hint of sweetness.
Ingredients:
– 1 ripe avocado, peeled and pitted
– 1/2 cup coconut milk
– 1 tablespoon honey
– 1/2 teaspoon vanilla extract
– Ice cubes (optional)
Instructions:
1. Add the avocado, coconut milk, honey, and vanilla extract to a blender.
2. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Taste and adjust sweetness or consistency as desired.
4. Add ice cubes if you prefer a thicker, colder smoothie.
5. Blend again until the ice is crushed and the smoothie is the desired consistency.
Cooking Time: None! Simply blend and serve.
Enjoy your delicious and healthy Coconut Milk Avocado Smoothie!
Chocolate Coconut Milk Milkshake
Get ready to treat yourself with this decadent milkshake that combines the richness of chocolate, creaminess of coconut milk, and a hint of tropical flavor. This indulgent drink is perfect for hot summer days or as a special treat any time of the year.
Ingredients:
– 1 cup chocolate ice cream
– 1/2 cup coconut milk
– 1 tablespoon unsweetened cocoa powder
– 1 teaspoon vanilla extract
– Pinch of salt
– Whipped cream and shaved coconut for topping (optional)
Instructions:
1. In a blender, combine ice cream, coconut milk, cocoa powder, vanilla extract, and salt.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Taste and adjust sweetness or flavor to your liking.
4. Pour into a glass and top with whipped cream and shaved coconut, if desired.
Cooking Time: 5 minutes
Coconut Milk and Banana Protein Shake
A refreshing blend of creamy coconut milk, ripe bananas, and protein-rich goodness, perfect for post-workout recovery or a quick breakfast on-the-go.
Ingredients:
– 1 scoop vanilla protein powder
– 1/2 cup frozen banana
– 1/4 cup unsweetened coconut milk
– 1 tablespoon honey
– Ice cubes (as needed)
Instructions:
1. Add the vanilla protein powder, frozen banana, and unsweetened coconut milk to a blender.
2. Blend on high speed for about 30 seconds, or until the mixture is smooth and creamy.
3. Add the honey and blend for an additional 5-10 seconds, until well combined.
4. Taste and adjust sweetness if needed.
5. Add ice cubes if you prefer a thicker shake.
6. Blend again until the ice is crushed and the shake reaches your desired consistency.
Cooking Time: None
Serving Size: 1
Coconut Milk Mint Mojito Mocktail
Elevate your mocktail game with this refreshing twist on the classic mojito! This creamy, minty drink is perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 2 cups coconut milk
– 1/4 cup fresh mint leaves
– 1 tablespoon lime juice
– 1 tablespoon honey syrup (equal parts water and honey, dissolved)
– Ice cubes
– Club soda
Instructions:
1. In a large pitcher, combine coconut milk, mint leaves, lime juice, and honey syrup. Stir until the honey is fully dissolved.
2. Add ice cubes to the pitcher and stir until the mixture is chilled.
3. Top with club soda and stir gently.
4. Serve immediately and garnish with additional mint leaves, if desired.
Cooking Time: 5 minutes
Coconut Milk Lavender Latte
Experience a soothing and creamy latte infused with the subtle flavor of lavender.
Ingredients:
– 1 cup coconut milk
– 2 tablespoons strong brewed coffee
– 1 teaspoon dried lavender buds
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Ice cubes (optional)
Instructions:
1. Brew a cup of strong coffee and set it aside.
2. In a blender, combine the coconut milk, brewed coffee, lavender buds, honey, and vanilla extract.
3. Blend the mixture on high speed until the lavender buds are fully incorporated and the mixture is smooth.
4. Taste and adjust the sweetness or flavor as needed.
5. Pour the latte into a cup and serve immediately. If desired, add ice cubes to chill the latte.
Cooking Time: None (just blend and serve!)
Enjoy your creamy and dreamy Coconut Milk Lavender Latte!
Coconut Milk Pina Colada Smoothie
Escape to a tropical paradise with this creamy and refreshing smoothie, blending the sweetness of pineapple with the richness of coconut milk.
Ingredients:
– 1 cup frozen pineapple chunks
– 1/2 cup coconut milk
– 1/2 banana, sliced
– 1 tablespoon honey
– Ice cubes (as needed)
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine pineapple chunks, coconut milk, banana slices, and honey.
2. Blend the mixture on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add ice cubes if you prefer a thicker consistency, then blend again until the ice is fully incorporated.
4. Pour the smoothie into glasses and garnish with fresh mint leaves, if desired.
Cooking Time: 2-3 minutes (blending time)
Coconut Milk Hibiscus Cooler
Beat the heat with this refreshing Coconut Milk Hibiscus Cooler! This tropical treat combines the creamy richness of coconut milk, the floral sweetness of hibiscus, and a hint of citrus.
Ingredients:
– 2 cups coconut milk
– 1 cup water
– 1/4 cup dried hibiscus flowers
– Juice of 1 lime (about 2 tablespoons)
– Honey or maple syrup to taste (optional)
Instructions:
1. In a large pot, combine coconut milk, water, and dried hibiscus flowers.
2. Bring the mixture to a boil, then reduce heat and simmer for 10-15 minutes, or until the flavors have melded together.
3. Strain the liquid through a fine-mesh sieve into a large pitcher or jug.
4. Add lime juice and honey or maple syrup (if using). Stir well to combine.
5. Chill in the refrigerator for at least 2 hours before serving.
Cooking Time: 10-15 minutes
Serves: 6-8 servings
Summary
Discover a refreshing world of coconut milk-based drinks with these 18 innovative recipes! From classic Thai Iced Tea to creamy matcha lattes and tropical smoothies, there’s something for everyone. Treat yourself to a Creamy Coconut Milk Chai or indulge in a decadent Chocolate Coconut Milk Milkshake. For a lighter option, try the Pineapple Coconut Milk Mocktail or the Berry Blast Coconut Milk Shake. Whether you’re in the mood for something spicy, sweet, or tangy, this collection of recipes is sure to quench your thirst and satisfy your cravings.
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