18 Refreshing Spritz Recipes Perfect for Summer

Summer has finally arrived, and what better way to beat the heat than with a refreshing glass of spritz? The perfect blend of bubbly, sweet, and tangy, spritz is a classic Italian cocktail that’s easy to make and even easier to enjoy. And while traditional Aperol Spritz recipes will always be a summer staple, we’re excited to share 18 new and innovative spritz recipes to try this season.

From fruity twists like Strawberry Basil Spritz to more unexpected flavor combinations like Pineapple Jalapeño Spritz, these refreshing drinks are sure to quench your thirst and satisfy your taste buds. So grab your favorite glassware, gather your friends, and get ready to toast the warm weather with these 18 Refreshing Spritz Recipes Perfect for Summer.

Aperol Spritz with Orange Slice Garnish

This classic Italian cocktail is perfect for warm weather or any time you want a flavorful and bubbly drink. With the addition of an orange slice garnish, it’s elevated to a whole new level.

Ingredients:

– 2 oz Aperol
– 4 oz Prosecco
– Splash of soda water
– Orange slices (for garnish)
– Ice

Instructions:

1. Fill a wine glass with ice.
2. Pour in the Aperol and top with Prosecco.
3. Add a splash of soda water for a bit of fizz.
4. Stir gently to combine.
5. Garnish with an orange slice, cut into a thin wheel or slice.
6. Serve immediately and enjoy!

Cooking Time: 2 minutes (or less)

Campari Spritz with Prosecco and Soda

This revitalizing drink combines the bold flavors of Campari, the effervescence of Prosecco, and the crispness of soda for a perfect summer sipper.

Ingredients:

– 1 oz Campari
– 2 oz Prosecco
– 4 oz soda water
– Slice of orange (optional)
– Sprig of mint (optional)

Instructions:

1. Fill a glass with ice.
2. Pour in the Campari and Prosecco.
3. Top with soda water, stirring gently to combine.
4. Garnish with an orange slice or sprig of mint, if desired.

Cooking Time: None needed! This recipe is ready to serve immediately.

Enjoy your refreshing Campari Spritz with Prosecco and Soda!

Limoncello Spritz with Mint Leaves

Perfect for warm weather gatherings or a refreshing pick-me-up any time of the year, this Limoncello Spritz is a zesty twist on the classic Italian cocktail. With the added freshness of mint leaves, it’s a drink that’s sure to please.

Ingredients:

– 1 1/2 oz Limoncello liqueur
– 4 oz Prosecco or sparkling wine
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Juice of 1 lime
– Fresh mint leaves for garnish
– Ice

Instructions:

1. Fill a highball glass with ice.
2. Pour in the Limoncello liqueur, Prosecco, and simple syrup.
3. Squeeze in the lime juice.
4. Stir gently to combine.
5. Garnish with fresh mint leaves.

Cooking Time: None!

Elderflower Spritz with St. Germain and Sparkling Wine

This refreshing spritz combines the subtle sweetness of elderflower liqueur with the crispness of sparkling wine, perfect for warm weather gatherings or a relaxing evening at home.

Ingredients:

– 1 1/2 oz Elderflower liqueur (such as St-Germain)
– 4 oz Sparkling wine (e.g. Prosecco or Champagne)
– Slice of lemon, for garnish
– Ice cubes

Instructions:

1. Fill a wine glass with ice cubes.
2. Pour in the elderflower liqueur.
3. Top with sparkling wine.
4. Stir gently to combine.
5. Squeeze a slice of lemon over the drink and drop it in.
6. Serve immediately and enjoy!

Cooking Time: None, simply assemble and serve.

Grapefruit Rosemary Spritz

This citrusy and herbaceous spritz is perfect for warm weather or anytime you want to add some brightness to your drink repertoire.

Ingredients:

– 2 cups Prosecco
– 1 cup grapefruit juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup rosemary-infused vodka (or regular vodka with a few sprigs of fresh rosemary)
– Slices of grapefruit for garnish
– Fresh rosemary leaves for garnish

Instructions:

1. Fill a large pitcher or jug with ice.
2. Add the Prosecco, grapefruit juice, and simple syrup.
3. Stir in the rosemary-infused vodka.
4. Stir well to combine and chill for at least 30 minutes.
5. Serve over ice in glasses and garnish with grapefruit slices and fresh rosemary leaves.

Cooking Time: None! This spritz is ready to drink as soon as you assemble the ingredients.

Pomegranate Spritz with Lime Zest

Elevate your cocktail game with this vibrant and flavorful Pomegranate Spritz, infused with the bright zing of lime zest. Perfect for warm weather gatherings or everyday sipping.

Ingredients:

– 2 oz Prosecco
– 1 oz pomegranate juice
– 1/2 oz lemon-lime soda
– 1/4 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Juice of 1 lime
– Lime zest, for garnish
– Ice

Instructions:

1. Fill a glass with ice.
2. Pour in the Prosecco, pomegranate juice, lemon-lime soda, and simple syrup.
3. Squeeze in the lime juice and stir gently.
4. Garnish with a lime wedge or twist, allowing the aromatic zest to release its citrusy magic.

Cooking Time: None needed! This cocktail is ready to serve immediately.

White Peach Spritz with Basil Infusion

A refreshing summer cocktail that combines the sweetness of white peaches with the brightness of basil and Prosecco.

Ingredients:

– 2 cups white peaches, sliced
– 1/4 cup granulated sugar
– 1/4 cup water
– 1/4 cup fresh basil leaves
– 1 bottle Prosecco (750ml)
– Ice cubes

Instructions:

1. In a large pitcher, combine sliced peaches and sugar. Let it sit for at least 30 minutes to allow the fruit to release its juice and infuse with sweetness.
2. Add water to the pitcher and stir until the sugar is dissolved.
3. Add fresh basil leaves to the pitcher and muddle them gently with a spoon or a muddler to release their oils and flavor.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Just before serving, pour Prosecco into the pitcher and stir gently.
6. Fill glasses with ice and pour the White Peach Spritz over the ice.

Cooking Time: None

Blood Orange Spritz with Thyme

Elevate your cocktail game with this refreshing twist on the classic spritz, featuring blood orange juice and fragrant thyme. Perfect for warm weather gatherings or a cozy evening in.

Ingredients:

– 2 oz Prosecco
– 1 oz blood orange juice
– 1/2 oz gin
– 1/4 oz honey syrup (1:1 honey and water, dissolved)
– 1/4 oz freshly squeezed lemon juice
– Handful of fresh thyme leaves
– Sparkling water
– Ice

Instructions:

1. Fill a cocktail shaker with ice.
2. Add blood orange juice, gin, honey syrup, and lemon juice.
3. Gently press thyme leaves against the side of the shaker to release oils and flavor.
4. Shake until chilled and well-combined (about 15-20 seconds).
5. Strain into a wine glass filled with ice.
6. Top with sparkling water and garnish with additional thyme leaves, if desired.

Cooking Time: None! This spritz is ready to serve in just a few minutes.

Lavender Honey Spritz

This sweet and floral cocktail is perfect for warm weather gatherings or as a unique addition to your holiday party. The combination of lavender, honey, and lemon creates a delightful and refreshing drink.

Ingredients:

– 2 oz gin
– 1 oz freshly squeezed lemon juice
– 1/2 oz lavender syrup (see note)
– 1/2 oz honey syrup (1:1 honey and water, dissolved)
– Splash of soda water
– Lemon slice or edible flower for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add gin, lemon juice, lavender syrup, and honey syrup.
3. Shake vigorously for 10-15 seconds to combine and chill ingredients.
4. Strain into a Collins glass filled with ice.
5. Top with soda water.
6. Garnish with a lemon slice or edible flower.

Cooking Time: None required! This cocktail is ready in just a few minutes.

Cucumber Mint Spritz with Gin

Escape the heat with this revitalizing drink, perfect for warm weather gatherings or a relaxing evening at home. This Cucumber Mint Spritz combines the coolness of cucumbers and mint with the crispness of gin.

Ingredients:
• 2 cups cubed cucumber
• 1/4 cup fresh mint leaves
• 1 1/2 ounces gin
• 3 ounces Prosecco or sparkling wine
• 1 tablespoon lime juice
• Ice cubes

Instructions:

1. In a large pitcher, combine cucumber and mint.
2. Muddle the mixture gently with a spoon or muddler to release the flavors and oils.
3. Add gin, Prosecco, and lime juice. Stir well to combine.
4. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
5. Serve over ice and garnish with additional mint leaves, if desired.

Cooking Time: None (just chill and serve!)

Strawberry Basil Spritz

This sweet and savory spritz is perfect for warm weather gatherings or as a unique alternative to traditional cocktails. With the sweetness of strawberries and the brightness of basil, this refreshing drink is sure to please.

Ingredients:

– 2 cups mixed berry juice (strawberry, raspberry, blackberry)
– 1 cup Prosecco
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup fresh strawberries, hulled and sliced
– 1/4 cup fresh basil leaves
– Ice cubes

Instructions:

1. Fill a large pitcher with ice.
2. Pour in the mixed berry juice, Prosecco, and simple syrup.
3. Add the sliced strawberries and fresh basil leaves to the pitcher.
4. Stir gently to combine.
5. Serve immediately and enjoy!

Cooking Time: None (this is a cocktail!)

Blackberry Sage Spritz

This refreshing cocktail combines the sweetness of blackberries with the earthy flavor of sage, perfect for warm weather gatherings or a relaxing evening at home.

Ingredients:

– 2 cups blackberries
– 1/4 cup sage leaves
– 1 bottle (750ml) Prosecco
– 1 tablespoon honey syrup (equal parts water and honey, dissolved)
– Ice cubes
– Fresh blackberry slices for garnish

Instructions:

1. Muddle the blackberries and sage leaves in a large pitcher or jug.
2. Add the Prosecco and honey syrup; stir to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Serve over ice cubes and garnish with fresh blackberry slices.

Cooking Time: None required! This spritz is ready to drink as soon as it’s chilled.

Passionfruit Spritz with Coconut Water

Elevate your summer gatherings with this refreshing twist on the classic spritz cocktail. The sweetness of passionfruit is perfectly balanced by the creaminess of coconut water, making it a perfect drink for hot days and warm nights.

Ingredients:
– 2 cups passionfruit juice
– 1 cup coconut water
– 1/4 cup Prosecco or sparkling wine
– 1 tablespoon honey (optional)
– Fresh mint leaves for garnish

Instructions:

1. In a large pitcher, combine passionfruit juice and coconut water.
2. Stir in the Prosecco until well combined.
3. If desired, add honey to taste and stir until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve over ice in glasses and garnish with fresh mint leaves.

Cooking Time: None required! This recipe is ready to serve immediately.

Raspberry Rose Spritz

This fruity take on the classic Italian cocktail is perfect for warm weather gatherings or a relaxing evening at home. With its sweet and tangy flavors, you’ll be sipping on this Raspberry Rose Spritz all season long.

Ingredients:

– 1 1/2 oz Prosecco
– 1/2 oz raspberry puree
– 1/4 oz rose syrup
– 1/2 oz lemon-lime soda
– Fresh raspberries and edible flowers (optional) for garnish

Instructions:

1. Fill a glass with ice.
2. Pour in the Prosecco, raspberry puree, and rose syrup.
3. Top with lemon-lime soda.
4. Stir gently to combine.
5. Garnish with fresh raspberries and edible flowers, if desired.

Cooking Time: None! This refreshing cocktail is ready to serve in just a few minutes.

Kiwi Lime Spritz with Sparkling Water

This revitalizing drink combines the sweetness of kiwi with the tanginess of lime, all tied together with a splash of sparkling water. Perfect for hot summer days or as a pick-me-up any time of the year.

Ingredients:

– 1 ripe kiwi, peeled and chopped
– Juice of 1 lime (about 2 tablespoons)
– 1 cup sparkling water
– Ice cubes
– Fresh kiwi slices and lime wedges for garnish (optional)

Instructions:

1. In a large pitcher, combine the chopped kiwi and lime juice. Stir until well combined.
2. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
3. Just before serving, add the sparkling water to the pitcher. Stir gently.
4. Fill glasses with ice and pour the Kiwi Lime Spritz over the ice.
5. Garnish with additional kiwi slices and lime wedges, if desired.

Cooking Time: 30 minutes (including chilling time)

Pineapple Jalapeño Spritz

Pineapple Jalapeño Spritz: A Refreshing Twist on a Classic Cocktail

This sweet and spicy spritz is perfect for warm weather gatherings or as a unique twist on your favorite cocktail party.

Ingredients:

– 2 oz Prosecco
– 1 oz pineapple juice
– 1/2 oz jalapeño simple syrup (see note)
– 1/2 oz lime juice
– Splash of club soda
– Sliced jalapeño and pineapple for garnish

Instructions:

1. Fill a wine glass with ice.
2. Pour in the Prosecco, pineapple juice, and jalapeño simple syrup.
3. Add a squeeze of lime juice.
4. Top with a splash of club soda.
5. Garnish with sliced jalapeño and pineapple.

Note: To make jalapeño simple syrup, combine 1 cup water with 1 cup granulated sugar and 2-3 sliced jalapeños in a saucepan. Bring to a boil, then reduce heat and simmer for 10-15 minutes or until the mixture has thickened slightly. Strain and let cool before using.

Cooking Time: 5 minutes

Watermelon Spritz with Fresh Mint

Beat the heat with this revitalizing watermelon spritz infused with the sweetness of fresh mint. Perfect for outdoor gatherings, BBQs, or a simple summer afternoon pick-me-up.

Ingredients:

– 2 cups watermelon chunks (seedless)
– 1 cup Prosecco or sparkling wine
– 1/4 cup freshly squeezed lime juice
– 1/4 cup simple syrup (equal parts sugar and water, dissolved)
– 1/4 cup chopped fresh mint leaves
– Ice cubes
– Lime wedges for garnish

Instructions:

1. In a blender or food processor, puree the watermelon chunks until smooth.
2. In a large pitcher, combine the watermelon puree, Prosecco, lime juice, and simple syrup. Stir well to combine.
3. Add the chopped fresh mint leaves and stir gently.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
5. Serve the Watermelon Spritz over ice and garnish with a lime wedge.

Cooking Time: None! Just chill and serve.

Cherry Vanilla Spritz

Refreshing and flavorful, this Cherry Vanilla Spritz is perfect for warm weather gatherings or as a pick-me-up any time of the year. With just a few simple ingredients, you can create a delightful drink that’s sure to please.

Ingredients:

– 1 cup cherry-flavored soda (such as Cherry Coke)
– 1/2 cup vanilla extract
– 1/4 cup sparkling water
– Sliced cherry and mint leaves for garnish (optional)

Instructions:

1. Fill a glass with ice.
2. Pour in the cherry-flavored soda, leaving about an inch at the top.
3. Add 1-2 teaspoons of vanilla extract, depending on your desired level of flavor.
4. Top off the drink with sparkling water.
5. Stir gently to combine.
6. Garnish with sliced cherry and mint leaves, if desired.

Cooking Time: None! This is a quick and easy drink recipe that’s ready in just a few minutes.

Summary

Beat the heat this summer with these refreshing spritz recipes! From classic Aperol Spritz to fruity Pomegranate Spritz, and even sweet White Peach Spritz, there’s something for everyone. Mix up Limoncello Spritz with mint leaves, or try Elderflower Spritz with St. Germain and sparkling wine. Add a twist with Grapefruit Rosemary Spritz, Lavender Honey Spritz, or Cucumber Mint Spritz with gin. Perfect for hot summer days, these 18 spritz recipes will keep you cool and refreshed all season long.