18 Hearty Tater Tot Casserole Recipes Your Family Will Love

Are you tired of the same old casseroles? Look no further! This collection of 18 hearty tater tot casserole recipes will satisfy your cravings and impress your family. From classic comfort food to international flavors, these dishes are sure to become new favorites.

We’re talking loaded BBQ chicken, cheesy bacon, and creamy ranch chicken – just to name a few. And don’t worry, there’s something for everyone, including vegetarian options like lentil-filled casserole and seafood-inspired delights featuring crab and shrimp.

Whether you’re a busy parent looking for an easy weeknight meal or a party host seeking a show-stopping side dish, these tater tot casseroles are sure to hit the spot. So go ahead, get creative in the kitchen, and serve up a casserole that’s sure to be a crowd-pleaser.

Cheesy Bacon Tater Tot Casserole

Cheesy Bacon Tater Tot Casserole
This indulgent casserole combines the crispiest tater tots with the smokiest bacon and a rich, cheesy sauce for a satisfying comfort food treat.

Ingredients:

– 1 (32 oz) bag of tater tots
– 6 slices of cooked bacon, crumbled
– 2 cups shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 1/4 cup milk
– 2 tablespoons butter
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Cook tater tots according to package instructions.
3. In a large skillet, melt butter over medium heat. Add crumbled bacon; cook until crispy.
4. In a separate bowl, combine shredded cheddar and mozzarella cheese.
5. In a 9×13 inch baking dish, arrange half of the cooked tater tots. Top with half of the cheese mixture, then sprinkle with half of the crumbled bacon. Repeat layers.
6. Bake for 25-30 minutes or until golden brown.

Cooking Time: 25-30 minutes

Loaded BBQ Chicken Tater Tot Casserole

Loaded BBQ Chicken Tater Tot Casserole
Get ready to satisfy your cravings with this hearty, comforting casserole that combines the flavors of BBQ chicken, crispy tater tots, and creamy cheese.

Ingredients:

– 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
– 1 cup BBQ sauce
– 2 cups frozen tater tots
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro
– 1/2 cup crumbled bacon
– 1/2 cup diced red bell pepper

Instructions:

1. Preheat oven to 400°F.
2. Cook chicken in a skillet over medium-high heat until browned, about 5-7 minutes. Add BBQ sauce and stir to coat. Set aside.
3. In a separate pot, cook tater tots according to package instructions.
4. In a large mixing bowl, combine cooked chicken, tater tots, shredded cheese, chopped cilantro, crumbled bacon, and diced red bell pepper.
5. Transfer the mixture to a 9×13-inch baking dish and bake for 20-25 minutes or until hot and bubbly.

Cooking Time: 20-25 minutes

Breakfast Tater Tot Casserole with Eggs

Breakfast Tater Tot Casserole with Eggs
Start your day off right with this comforting breakfast casserole, combining crispy tater tots, scrambled eggs, and savory sausage. Perfect for a busy morning when you need a quick and satisfying meal.

Ingredients:

– 1 (32 oz) bag of tater tots
– 6 eggs
– 1 pound sausage (such as breakfast links or crumbles), cooked and crumbled
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F.
2. Cook tater tots according to package instructions. Drain excess oil.
3. In a large bowl, whisk together eggs, milk, salt, and pepper.
4. Add cooked sausage, shredded cheese, and cooked tater tots to the egg mixture. Mix well.
5. Pour the casserole mixture into a 9×13-inch baking dish.
6. Bake for 35-40 minutes or until eggs are set and casserole is golden brown.

Cooking Time: 35-40 minutes

Spicy Jalapeño Tater Tot Casserole

Spicy Jalapeño Tater Tot Casserole
Get ready to spice up your snack game with this addictive casserole featuring crispy tater tots, creamy jalapeños, and a hint of heat.

Ingredients:

– 1 (32 oz) bag tater tots
– 1 can (10.5 oz) diced green chilies
– 2 jalapeños, seeded and chopped
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a large skillet, heat the olive oil over medium-high. Add the chopped jalapeños and cook until tender, about 3-4 minutes.
3. Arrange half of the tater tots in a 9×13-inch baking dish.
4. Spread the cooked jalapeños and green chilies evenly over the tater tots.
5. Top with the remaining tater tots and sprinkle with shredded cheese.
6. Drizzle the milk over the casserole.
7. Bake for 35-40 minutes or until the cheese is melted and bubbly.

Cooking Time: 35-40 minutes

Creamy Ranch Chicken Tater Tot Casserole

Creamy Ranch Chicken Tater Tot Casserole
A comforting casserole that combines the flavors of creamy ranch dressing, juicy chicken, and crispy tater tots. This recipe is perfect for a weeknight dinner or a weekend meal.

Ingredients:

– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 (16 ounce) bag of Tater Tots
– 2 tablespoons olive oil
– 1 cup creamy ranch dressing
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– Salt and pepper to taste

Instructions:

1. Preheat oven to 400°F.
2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned, about 5-7 minutes. Remove from heat and set aside.
3. In a separate pot, combine the creamy ranch dressing and milk. Heat over low heat, whisking constantly, until smooth and well combined.
4. In a 9×13 inch baking dish, arrange half of the Tater Tots in an even layer. Top with the cooked chicken, then drizzle with the creamy ranch mixture.
5. Sprinkle the shredded cheddar cheese evenly over the top.
6. Repeat the layers: Tater Tots, chicken, and cream sauce.
7. Bake for 25-30 minutes or until the casserole is golden brown and the Tater Tots are crispy.

Cooking Time: 25-30 minutes

Vegetarian Tater Tot Casserole with Lentils

Vegetarian Tater Tot Casserole with Lentils
This hearty casserole combines the comforting flavors of tater tots, lentils, and cheese for a satisfying vegetarian meal. Perfect for a weeknight dinner or a cozy weekend lunch.

Ingredients:

– 1 cup cooked lentils
– 1 bag (32 oz) Tater Tots
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 1 tsp smoked paprika
– Salt and pepper to taste
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh parsley

Instructions:

1. Preheat oven to 375°F.
2. Cook lentils according to package instructions. Drain and set aside.
3. In a large skillet, sauté onion, garlic, and bell pepper until tender. Add diced tomatoes, smoked paprika, salt, and pepper. Stir to combine.
4. Arrange Tater Tots in a 9×13 inch baking dish. Top with the lentil mixture, followed by shredded cheese.
5. Bake for 35-40 minutes or until cheese is melted and bubbly. Sprinkle with parsley before serving.

Cooking Time: 35-40 minutes

Philly Cheesesteak Tater Tot Casserole

Philly Cheesesteak Tater Tot Casserole
A creative twist on classic Philly cheesesteaks, this casserole combines tender tater tots with savory beef and melted cheese for a comforting, crowd-pleasing dish.

Ingredients:

– 1 (32 oz) bag of tater tots
– 1 lb ground beef
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 cup shredded cheddar cheese
– 1/2 cup shredded mozzarella cheese
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup beef broth

Instructions:

1. Preheat oven to 375°F (190°C).
2. Cook tater tots according to package instructions.
3. In a large skillet, cook ground beef and onion until browned, breaking up meat with spoon as it cooks.
4. Add garlic, Worcestershire sauce, salt, and pepper; stir to combine.
5. Arrange cooked tater tots in a 9×13-inch baking dish.
6. Spoon beef mixture over tater tots, followed by shredded cheese.
7. Pour beef broth over top.
8. Bake for 25-30 minutes or until cheese is melted and bubbly.

Cook Time: 25-30 minutes

Taco Tater Tot Casserole with Sour Cream

Taco Tater Tot Casserole with Sour Cream
This twist on traditional tater tot casserole combines the comfort of a warm, cheesy bake with the bold flavors of tacos. A perfect dish for a family dinner or game-day gathering.

Ingredients:

– 1 (32 oz) bag of Tater Tots
– 1 lb ground beef
– 1 packet of taco seasoning
– 1 can of condensed cream of mushroom soup
– 1/2 cup sour cream
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro (optional)
– Salt and pepper to taste

Instructions:

1. Preheat oven to 400°F.
2. Brown the ground beef in a large skillet, then add taco seasoning and follow package instructions.
3. In a separate pot, heat the cream of mushroom soup over medium heat until smooth.
4. Arrange half of the Tater Tots in a 9×13 inch baking dish.
5. Spoon the beef mixture over the Tater Tots, followed by the sour cream mixture and shredded cheese.
6. Top with remaining Tater Tots and sprinkle with cilantro (if using).
7. Bake for 45-50 minutes or until the casserole is golden brown and bubbly.

Cooking Time: 45-50 minutes

Buffalo Chicken Tater Tot Casserole

Buffalo Chicken Tater Tot Casserole
This recipe combines the flavors of buffalo chicken wings with crispy tater tots and a creamy sauce, perfect for a fun twist on a classic comfort food.

Ingredients:

– 1 (32 oz) bag of tater tots
– 1 pound cooked chicken breast or thighs, diced
– 1/2 cup Frank’s RedHot sauce
– 1/4 cup ranch dressing
– 1 cup shredded cheddar cheese
– 1/4 cup crumbled blue cheese (optional)
– 1 tablespoon butter

Instructions:

1. Preheat oven to 400°F.
2. In a large skillet, combine chicken and Buffalo sauce; cook until heated through.
3. Spread half of the tater tots in a 9×13 inch baking dish.
4. Add the chicken mixture on top of the tater tots, followed by half of the shredded cheese.
5. Repeat layers: tater tots, chicken mixture, and cheese.
6. Dot the top with butter and sprinkle blue cheese crumbles (if using).
7. Bake for 25-30 minutes or until golden brown.

Cooking Time: 25-30 minutes

Pizza-Inspired Tater Tot Casserole

Pizza-Inspired Tater Tot Casserole
A twist on classic tater tot casserole, this recipe combines the comfort of potatoes with the flavors of a pizza. Perfect for a weeknight dinner or game-day gathering!

Ingredients:

– 1 (32 oz) bag of Tater Tots
– 1 cup marinara sauce
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 lb ground beef, cooked and drained
– 1/4 cup chopped fresh parsley
– Salt and pepper to taste

Instructions:

1. Preheat oven to 400°F (200°C).
2. In a large skillet, combine marinara sauce, ground beef, and Parmesan cheese. Cook over medium heat until the sauce is bubbly.
3. Arrange half of the Tater Tots in a 9×13 inch baking dish.
4. Spoon the pizza sauce mixture evenly over the Tater Tots.
5. Top with mozzarella cheese and remaining Tater Tots.
6. Sprinkle with parsley, salt, and pepper to taste.
7. Bake for 30-35 minutes or until the casserole is golden brown.

Cooking Time: 30-35 minutes

Southwestern Black Bean Tater Tot Casserole

Southwestern Black Bean Tater Tot Casserole
A flavorful twist on traditional casseroles, this dish combines the comforting warmth of tater tots with the bold flavors of the Southwest. Perfect for a family dinner or a casual get-together.

Ingredients:

– 1 (32 oz) bag of tater tots
– 1 can black beans, drained and rinsed
– 1 cup shredded cheddar cheese
– 1/2 cup chopped fresh cilantro
– 1/4 cup diced red bell pepper
– 1 jalapeño pepper, seeded and finely chopped
– 1 tablespoon olive oil
– 1 teaspoon cumin
– Salt and pepper to taste

Instructions:

1. Preheat oven to 400°F (200°C).
2. Cook tater tots according to package instructions.
3. In a large bowl, combine black beans, cheddar cheese, cilantro, red bell pepper, jalapeño pepper, olive oil, cumin, salt, and pepper.
4. Add cooked tater tots to the bowl and stir until well combined.
5. Transfer mixture to a 9×13-inch baking dish and cover with aluminum foil.
6. Bake for 25 minutes. Remove foil and continue baking for an additional 10-15 minutes, or until top is golden brown.

Cooking Time: 35-40 minutes

Seafood Tater Tot Casserole with Crab

Seafood Tater Tot Casserole with Crab
This indulgent casserole combines the comforting warmth of tater tots with the succulent flavors of fresh seafood, including crab. Perfect for a special occasion or cozy night in.

Ingredients:

– 1 (32 oz) bag of frozen tater tots
– 1 lb jumbo lump crab meat
– 1/2 cup chopped onion
– 1/2 cup chopped bell pepper
– 1 can (14.5 oz) diced tomatoes with green chilies
– 1 tsp Old Bay seasoning
– 1/4 tsp paprika
– Salt and pepper, to taste
– 2 tbsp butter, melted
– 1/2 cup shredded cheddar cheese

Instructions:

1. Preheat oven to 375°F.
2. Spread tater tots in a 9×13-inch baking dish.
3. In a separate bowl, mix crab meat, onion, bell pepper, diced tomatoes, Old Bay seasoning, paprika, salt, and pepper.
4. Pour the seafood mixture over the tater tots.
5. Drizzle with melted butter and sprinkle with cheddar cheese.
6. Bake for 30-35 minutes or until golden brown.

Cooking Time: 30-35 minutes

Greek-Inspired Tater Tot Casserole with Feta

Greek-Inspired Tater Tot Casserole with Feta
Add a touch of Mediterranean flair to your comfort food game with this creamy, cheesy casserole that combines crispy tater tots with the tangy taste of feta cheese.

Ingredients:

– 1 (32 oz) bag of tater tots
– 1 cup shredded cheddar cheese
– 1/2 cup crumbled feta cheese
– 1/4 cup chopped fresh parsley
– 1/4 cup olive oil
– 2 cloves garlic, minced
– Salt and pepper to taste

Instructions:

1. Preheat oven to 400°F (200°C).
2. Cook tater tots according to package instructions.
3. In a large skillet, heat olive oil over medium-high heat. Add garlic and cook for 1 minute.
4. In a separate bowl, combine cheddar and feta cheese.
5. In a 9×13 inch baking dish, arrange cooked tater tots in an even layer. Top with the cheese mixture, followed by parsley.
6. Bake for 25-30 minutes or until golden brown and bubbly.

Cooking Time: 25-30 minutes

Mushroom Swiss Tater Tot Casserole

Mushroom Swiss Tater Tot Casserole
A comforting, flavorful twist on classic tater tot casserole, this recipe combines the earthiness of mushrooms with the richness of Swiss cheese and crispy tater tots.

Ingredients:

– 1 (32 oz) bag of tater tots
– 2 cups mixed mushrooms (button, cremini, shiitake), sliced
– 1 onion, chopped
– 1 cup grated cheddar cheese
– 1/2 cup grated Swiss cheese
– 1/4 cup all-purpose flour
– 1 1/2 cups whole milk
– Salt and pepper to taste
– 2 tbsp butter

Instructions:

1. Preheat oven to 375°F (190°C).
2. Cook tater tots according to package instructions. Drain excess oil.
3. In a large skillet, sauté mushrooms and onion in butter until tender. Add flour and cook for 1 minute.
4. In a separate bowl, whisk together milk and Swiss cheese until smooth. Add cooked mushroom mixture and stir.
5. In a 9×13 inch baking dish, arrange half the tater tots in an even layer. Top with the mushroom mixture, then sprinkle with cheddar cheese.
6. Repeat layers, finishing with tater tots on top.
7. Bake for 30-35 minutes or until golden brown and bubbly.

Creamy Corn and Jalapeño Tater Tot Casserole

Creamy Corn and Jalapeño Tater Tot Casserole
A twist on classic tater tot casserole, this recipe adds a burst of flavor from creamy corn and spicy jalapeños. Perfect for a weeknight dinner or game-day gathering!

Ingredients:

– 1 (16 oz) bag of tater tots
– 1 cup frozen corn kernels, thawed
– 1/2 cup cream cheese, softened
– 1/4 cup milk
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped jalapeños
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Spread tater tots in a 9×13-inch baking dish.
3. In a separate bowl, mix corn kernels, cream cheese, milk, and shredded cheddar cheese until smooth.
4. Pour the corn mixture over the tater tots.
5. Sprinkle chopped jalapeños on top.
6. Bake for 35-40 minutes or until the casserole is golden brown and bubbly.

Cooking Time: 35-40 minutes

Bacon Ranch Potato Chip Tater Tot Casserole

Bacon Ranch Potato Chip Tater Tot Casserole
Get ready for a deliciously unexpected twist on the classic tater tot casserole! This creamy, crunchy, and savory dish is perfect for a family dinner or potluck.

Ingredients:

– 1 (32 oz) bag of tater tots
– 1 cup ranch seasoning
– 6 slices of cooked bacon, crumbled
– 1 cup shredded cheddar cheese
– 1/2 cup chopped green onions
– 1 cup crushed potato chips (any flavor)
– 1 cup heavy cream
– Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F.
2. In a large bowl, combine tater tots, ranch seasoning, and crumbled bacon.
3. In a separate bowl, mix together shredded cheddar cheese and chopped green onions.
4. Grease a 9×13-inch baking dish with cooking spray.
5. Layer the tater tot mixture, followed by the cheese mixture, and finally the crushed potato chips.
6. Pour heavy cream over the top layer.
7. Bake for 45-50 minutes or until golden brown.

Cooking Time: 45-50 minutes

Smoked Sausage and Cheese Tater Tot Casserole

Smoked Sausage and Cheese Tater Tot Casserole
A hearty, comforting casserole perfect for a chilly evening or a casual gathering with friends and family. This recipe combines the savory flavors of smoked sausage, melted cheese, and crispy tater tots.

Ingredients:

– 1 lb smoked sausage, sliced
– 2 cups frozen tater tots
– 1 cup shredded cheddar cheese
– 1/2 cup shredded mozzarella cheese
– 1/4 cup milk
– 1 tablespoon butter
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F.
2. In a large skillet, cook the sliced smoked sausage over medium-high heat until browned, about 5 minutes. Remove from heat and set aside.
3. Spread half of the tater tots in the bottom of a 9×13-inch baking dish.
4. Arrange cooked sausage on top of the tater tots.
5. Sprinkle shredded cheese mixture (cheddar and mozzarella) evenly over the sausage.
6. Top with remaining tater tots and dot with butter.
7. Bake for 35-40 minutes, or until golden brown and bubbly.

Cooking Time: 35-40 minutes

Green Chile and Pork Tater Tot Casserole

Green Chile and Pork Tater Tot Casserole
Green Chile and Pork Tater Tot Casserole: A Spicy Twist on a Classic Comfort Food!

This casserole combines the creamy richness of tater tots with the bold flavors of green chile and tender pork. Perfect for a cozy night in or a crowd-pleasing potluck.

Ingredients:

– 1 (32 oz) bag of tater tots
– 1 lb ground pork
– 1/2 cup chopped fresh cilantro
– 1 can (4 oz) of green chile peppers, diced
– 1 tablespoon olive oil
– 1 teaspoon cumin
– Salt and pepper to taste
– Shredded cheese (optional)

Instructions:

1. Preheat oven to 375°F.
2. Brown the ground pork in a skillet over medium-high heat, breaking it up with a spoon as it cooks.
3. Add the diced green chile peppers, chopped cilantro, cumin, salt, and pepper to the skillet. Stir well.
4. Spread half of the tater tots in the bottom of a 9×13 inch baking dish. Top with the pork mixture, followed by the remaining tater tots.
5. Bake for 45-50 minutes or until the tater tots are golden brown and the casserole is hot and bubbly.

Cooking Time: 45-50 minutes

Summary

Get ready to indulge in some delicious comfort food with these 18 Hearty Tater Tot Casserole Recipes! From cheesy and bacony to spicy and loaded, there’s something for everyone. Try Cheesy Bacon Tater Tot Casserole, Loaded BBQ Chicken Tater Tot Casserole, or Breakfast Tater Tot Casserole with Eggs. Or, if you’re looking for something more unique, try Vegetarian Tater Tot Casserole with Lentils or Philly Cheesesteak Tater Tot Casserole. Whatever your taste buds desire, there’s a tater tot casserole recipe to satisfy your cravings.

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